PB&J CRUMBLE BARS
Make and share this PB&J Crumble Bars recipe from Food.com.
Provided by Michelle Kasper
Categories Bar Cookie
Time 1h5m
Yield 24 bars
Number Of Ingredients 7
Steps:
- Put oven rack in middle position and preheat oven to 350 degrees F.
- Line a 9-inch square baking pan with foil.
- Beat together butter, peanut butter, and brown sugar in a large bowl with an electric mixer at medium speed until fluffy, about 2 minutes.
- Add eggs and beat until combined.
- Mix in flour and salt at low speed until a dough forms.
- Reserve 1 cup dough for topping.
- Press remaining dough evenly in bottom of baking pan.
- Spread jelly in an even layer on top of dough, then coarsley crumble reserved dough over jelly layer.
- Bake until top is golden, 30 to 35 minutes.
- Cool completely in pan on a rack, about 45 minutes, then cut into bars.
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[email protected]These bars were a little too crumbly for my taste. I think I'll try using a different recipe next time.
Sabila Bibi
[email protected]These bars were easy to make and turned out great! I used raspberry jelly and it was delicious. The crumble topping was the perfect finishing touch.
Zoey Rickard
[email protected]These were so good! I made them for a potluck and they were a huge hit. Everyone loved them.
samir abo zeed
[email protected]These bars were a bit too sweet for my taste, but my kids loved them. I think I'll try using less sugar next time.
Naveed Tanha
[email protected]Delicious! The peanut butter and jelly filling was perfect and the crumble topping was the perfect finishing touch. I will definitely be making these again.
Kyarisiima Ruth
[email protected]These bars were a little too crumbly for my taste. I think I'll try using a different recipe next time.
Prabesh Rana
[email protected]These bars were easy to make and turned out great! I used raspberry jelly and it was delicious. The crumble topping was the perfect finishing touch.
Prince Singh
[email protected]These were so good! I made them for a potluck and they were a huge hit. Everyone loved them.
Omotayo Blessing
[email protected]These bars were a bit too sweet for my taste, but my kids loved them. I think I'll try using less sugar next time.
Esh Jeeruthen
[email protected]Delicious! The peanut butter and jelly filling was perfect and the crumble topping was the perfect finishing touch. I will definitely be making these again.
aduramo osundare
[email protected]These bars were a little too crumbly for my taste. I think I'll try using a different recipe next time.
Magdala Larrieux
[email protected]These bars were easy to make and turned out great! I used raspberry jelly and it was delicious. The crumble topping was the perfect finishing touch.
Crayto Dlamuka
[email protected]These were so good! I made them for a potluck and they were a huge hit. Everyone loved them.
Fernando Arana
[email protected]These bars were a bit dry for my taste. I think I'll try adding a little more butter or oil next time.
Mohamed HAMROUN
[email protected]Delicious! The peanut butter and jelly filling was perfect and the crumble topping was the perfect finishing touch. I will definitely be making these again.
Ajibade Sheriff
[email protected]These bars were so easy to make and they turned out great! The only thing I would change is to use a different type of jelly. I used grape jelly and it was a little too tart for my taste.
raja nomi
[email protected]These were a little too sweet for my taste, but my kids loved them. I think I'll try using less sugar next time.
M.Rahman Kharal
[email protected]Easy to make and so delicious! I used strawberry jelly and it was perfect. The crumble topping was the perfect finishing touch.
Laura Leonard
[email protected]These PB&J crumble bars were a hit with my family! The combination of peanut butter, jelly, and crumbly oat topping was irresistible. I especially loved the gooey layer of jelly in the middle. Will definitely be making these again!