PEA PUREE
Steps:
- Throw all the ingredients into a food processor and whizz until smooth. Done!
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#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #vegetables #easy #3-steps-or-less
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Mashud rana Mashud rana
[email protected]This pea puree is a staple in my kitchen. It's so easy to make, and it's always a crowd-pleaser. I love serving it with roasted chicken or fish, or even just on its own with a drizzle of olive oil and a sprinkle of salt and pepper.
search BenglalT
[email protected]I've been making this pea puree for years, and it's always a hit. It's so versatile - I've served it with everything from fish to chicken to pasta. It's also a great way to get kids to eat their vegetables!
Georgette Masry
[email protected]This was a great recipe! The pea puree was so easy to make, and it was absolutely delicious. I served it with grilled salmon, and it was the perfect complement to the fish. I'll definitely be making this again!
Geoffrey Ouma
[email protected]This pea puree was a bit too bland for my taste. I think it needed more salt and pepper. I also think a little bit of lemon juice or white wine would have helped brighten it up.
Mateen Afridi
[email protected]I made this pea puree for a baby shower, and it was a hit! The babies loved it, and the parents loved that it was a healthy and nutritious option. I'll definitely be making this again for future baby showers.
Lamin Dampha
[email protected]This pea puree was a bit too thick for my taste. I think I would have preferred it if it was a little bit thinner and creamier. Otherwise, it was a good recipe.
Rycon Empire
[email protected]I love this pea puree! It's so creamy and flavorful, and it's the perfect side dish for any meal. I especially love it with roasted chicken or fish.
Azeemullah Khan
[email protected]This was my first time making pea puree, and it turned out great! I was surprised at how easy it was to make, and it was even better than I expected. I'll definitely be making this again.
Zorica Kovacevic
[email protected]I've made this pea puree several times now, and it's always a crowd-pleaser. It's so versatile - I've served it with fish, chicken, and even pasta. It's also a great way to get kids to eat their vegetables!
Newton
[email protected]Delicious! I made this pea puree for a dinner party, and it was a huge hit. Everyone loved the smooth, creamy texture and the subtle sweetness of the peas. I served it with grilled shrimp, and it was the perfect accompaniment.
Esther Oppong
[email protected]Meh. I found this pea puree to be a bit bland and uninspired. It needed more seasoning, and I think a little bit of lemon juice or white wine would have helped brighten it up. I wouldn't make this again.
Anaedt Hossen
[email protected]This was a quick and easy side dish that really elevated my meal. The pea puree was creamy and flavorful, and it paired perfectly with the roasted chicken I served it with. I'll definitely be adding this to my regular rotation of recipes.
Karan Sah
[email protected]I'm not usually a fan of pea puree, but this recipe changed my mind. It was so light and fluffy, with a delicate sweetness that really shined through. I loved the addition of mint, which gave it a refreshing burst of flavor. I'll definitely be making
Paul Kapoko
[email protected]This pea puree was an absolute delight! The vibrant green color and creamy texture were so inviting, and the flavor was simply divine. I followed the recipe exactly, and it turned out perfectly. I served it with grilled salmon, and it was a hit with