This green salad features Romaine lettuce, and is topped with hard boiled eggs, peas, bacon, cheese.
Provided by Gerri Ewart
Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes
Time 45m
Yield 10
Number Of Ingredients 8
Steps:
- Place eggs in a saucepan, and cover completely with cold water. Bring water to a boil for one minute. Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, and cool. Peel. Slice egg with an egg slicer, or just crumble.
- Place bacon in a large skillet. Cook, turning frequently, over medium high heat until evenly browned.
- Spread Romaine lettuce evenly over the bottom of a 9x13 inch baking dish. Layer crumbled bacon, thawed peas, and eggs over the lettuce.
- In a small bowl, mix together mayonnaise, milk, and sugar until smooth. Pour evenly over salad, and top with cheese. Chill in the refrigerator for 2 hours. Serve.
Nutrition Facts : Calories 610.7 calories, Carbohydrate 14.5 g, Cholesterol 209.2 mg, Fat 53.6 g, Fiber 3.3 g, Protein 19.8 g, SaturatedFat 14.7 g, Sodium 741.9 mg, Sugar 8.1 g
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Mausam magar
[email protected]This pea salad recipe is a keeper! It's so easy to make and it's always a hit. I love the combination of peas, carrots, celery, and onion. The dressing is also very flavorful. I've made this salad several times now and it's always a success.
Sapumal Bandara
[email protected]I love this salad! It's so simple to make and it's always a hit. I usually use frozen peas, which makes it even easier. The dressing is also very flavorful. I will definitely be making this salad again and again.
Afsar Ansari
[email protected]This is a great salad to make for a potluck or picnic. It's easy to make and always a hit. I like to add a bit of chopped red onion for extra crunch. This salad is also a great way to use up leftover ham.
David Jett
[email protected]This salad is so refreshing and delicious. I love the combination of peas, carrots, celery, and onion. The dressing is also very flavorful. I will definitely be making this salad again.
Rana Javed Javed
[email protected]This pea salad recipe is a keeper! It's so easy to make and it's always a hit. I love the combination of peas, carrots, celery, and onion. The dressing is also very flavorful. I've made this salad several times now and it's always a success.
Qasim qasim saeed
[email protected]I love this salad! It's so simple to make and it's always a hit. I usually use frozen peas, which makes it even easier. The dressing is also very flavorful. I will definitely be making this salad again and again.
Md Bishall
[email protected]This is a great salad to make for a potluck or picnic. It's easy to make and always a hit. I like to add a bit of chopped red onion for extra crunch. This salad is also a great way to use up leftover ham.
Jennifer Merchant
[email protected]This salad is so refreshing and delicious. I love the combination of peas, carrots, celery, and onion. The dressing is also very flavorful. I will definitely be making this salad again.
Ryan J
[email protected]I'm not a big fan of peas, but I really enjoyed this salad. The dressing is tangy and flavorful, and it really masks the pea flavor. I also love the addition of bacon and cheese. Overall, this is a great salad that I would definitely make again.
Oona Jakob
[email protected]This salad is a great way to use up leftover ham. I also added some chopped hard-boiled eggs and celery for extra flavor and texture. It was a hit with my family and friends.
md foyej
[email protected]This salad is so easy to make and it's always a hit. I love that I can use frozen peas, which makes it a great option for when I'm short on time. The dressing is simple but flavorful, and it really brings out the sweetness of the peas.
Belen Ledon
[email protected]This is a classic pea salad recipe that is always a hit. The dressing is simple but flavorful, and the peas are sweet and crisp. I like to add a bit of chopped red onion for extra crunch. This salad is perfect for potlucks, picnics, or any summer gat
Adeel Choudhry
[email protected]I made this salad for a picnic and it was perfect. It's light and refreshing, and the dressing is so flavorful. I used frozen peas, which worked just as well as fresh peas. I will definitely be making this salad again.
Cecilia Amoah
[email protected]This salad is a great way to use up leftover ham. I also added some chopped hard-boiled eggs and celery for extra flavor and texture. It was a hit with my family and friends.
Randall Lukas
[email protected]I'm not a big fan of peas, but I really enjoyed this salad. The dressing is tangy and flavorful, and it really masks the pea flavor. I also love the addition of bacon and cheese. Overall, this is a great salad that I would definitely make again.
Michelle Binnie
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use frozen peas, which makes it a great option for when I'm short on time. The dressing is simple but flavorful, and it really brings out the sweetness of the peas.
Basu dev mondal Basu dev mondal
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it. The dressing is so good, I could drink it. I will definitely be making this again.
Subhan Mudasar
[email protected]This pea salad is a refreshing and delicious side dish that is perfect for summer gatherings. The peas are sweet and crisp, and the dressing is tangy and flavorful. I added a bit of chopped red onion for extra crunch and color, and it was a great add