I once made a triple recipe of this cobbler for a picnic and it was still warm when I served it. Everyone loved it!
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- In a 1-1/2-qt. baking dish, combine peaches, sugar, tapioca and lemon juice. Sprinkle blueberries over top. Sprinkle with nutmeg; set aside. , For dumplings, combine first five ingredients in bowl; cut in butter with a pastry blender until mixture resembles cornmeal. Add cream or milk; stir until dough is mixed and moistened. Drop by tablespoonfuls over fruit mixture. Sprinkle nutmeg over dumplings., Bake at 400° for 25-30 minutes or until top is golden brown. Serve warm with ice cream if desired.
Nutrition Facts : Calories 238 calories, Fat 11g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 176mg sodium, Carbohydrate 33g carbohydrate (17g sugars, Fiber 2g fiber), Protein 2g protein.
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Unday Raja
[email protected]This is the best cobbler I've ever had! I'll definitely be making it again.
Rawshan Hira
[email protected]This cobbler is amazing! The crust is flaky and the filling is sweet and juicy. I highly recommend this recipe.
Qayyum Khilji
[email protected]I've never been a fan of cobbler, but this recipe changed my mind. It's the perfect dessert for any occasion.
Fahmo Fani
[email protected]This cobbler is a must-try! It's so easy to make and it's absolutely delicious.
Rachael Kirugumi
[email protected]I love this cobbler! It's the perfect combination of sweet and tart.
Andrew Chidothi
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, and the peaches and blueberries are bursting with flavor.
Zerox Don
[email protected]This cobbler was a bit dry. I think I would add some more butter to the crust next time.
Bukenya Musa
[email protected]This cobbler was delicious! The only thing I would change is to add a little more sugar to the filling.
black hacker
[email protected]I'm not a baker, but this cobbler was so easy to make. It turned out perfect!
zxc sannk
[email protected]This is my go-to cobbler recipe. It's always a crowd-pleaser.
Binita Dhital
[email protected]This cobbler was easy to make and turned out great! I'll definitely be making it again.
Anees Atiq
[email protected]I've made this cobbler several times now and it's always a hit. It's the perfect summer dessert.
Naseerkasana Kasana
[email protected]This cobbler was a bit too sweet for my taste, but my kids loved it.
Noah Miller
[email protected]I'm not usually a fan of cobbler, but this one was really good. The crust was crispy and the filling was flavorful.
Israel Polatchek
[email protected]This is the best peach blueberry cobbler I've ever had! The recipe was easy to follow and the cobbler turned out perfect.
Chikondi Mbwana
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it.
Kahisf Kahisf
[email protected]This cobbler was delicious! The crust was flaky and the filling was sweet and juicy. I would definitely recommend this recipe.
Burim Nasufaj
[email protected]This peach blueberry cobbler was a hit with my family! The combination of sweet peaches and blueberries with a buttery crust was perfect. I'll definitely be making this again soon.