PEACH COBBLER BREAD
I got this recipe from a friend at church. She made this for a church bazaar and everyone loved it. I'm sorry the picture isn't very good. The dark spots in the loaf are pieces of yummy peaches and nuts.
Provided by Kathie Carr
Categories Sweet Breads
Time 1h10m
Number Of Ingredients 14
Steps:
- 1. In a mixing bowl, cream butter and sugar. Add the eggs, one at a time, beating well after each addition. Beat in water and extract. Stir in peaches. Combine flour, baking soda, salt and baking powder. Gradually add to the creamed mixture. Stir in pecans. Pour into a greased 9 by 5 inch loaf pan. Combine topping ingredients. Sprinkle over batter. Bake at 350 degrees for 50-55 minutes or until a toothpick inserted near the center comes out clean. Cool or 10 minutes before removing from pan to a wire rack.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kakande Abdu
[email protected]I followed the recipe exactly and the cobbler bread turned out great. It was a hit with my family and friends.
Waqar CH
[email protected]This recipe is a keeper! The cobbler bread is moist and flavorful, and the peaches are perfectly sweet.
Dr Javed Gagrana Sial
[email protected]This cobbler bread is a great way to use up fresh peaches. It's also a delicious and easy-to-make dessert.
Hassan Adeleke
[email protected]I love the combination of peaches and cinnamon in this cobbler bread. It's the perfect dessert for a summer gathering.
XF videos
[email protected]This is my new favorite dessert! The peach cobbler bread is so easy to make and it's always a crowd-pleaser.
Bangla Dash
[email protected]I made this cobbler bread for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Beybo Khan
[email protected]This recipe was a bit more work than I expected, but it was worth it. The cobbler bread turned out great and my family loved it.
Islam Ibrahim
[email protected]This is the best peach cobbler bread I've ever had. The crust is crispy and the filling is sweet and juicy. I highly recommend this recipe.
Tana Kuro
[email protected]I've made this cobbler bread several times now and it always comes out perfect. The flavor is amazing and the texture is just right - not too dry and not too gooey.
Matovu Farid
[email protected]This recipe is easy to follow and the results are delicious! The bread is moist and flavorful, and the peaches are sweet and juicy. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make dessert.
anttor shakil
[email protected]This peach cobbler bread was a hit! The flavors of the peaches and the cinnamon-sugar topping were perfect together and the crumbly bread was the perfect base. I will definitely be making this again.