PEACH COBBLER VI

Peach Cobbler VI image

This is a wonderful Southern recipe...very easy and tastes great!

Provided by karen

Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes

Time 45m

Yield 8

Number Of Ingredients 10

Previous Next

Ingredients

1 cup all-purpose flour
½ cup brown sugar
½ cup white sugar
2 teaspoons baking powder
½ teaspoon salt
1 teaspoon vanilla extract
¾ cup milk
½ cup margarine, melted
1 (29 ounce) can sliced canned peaches, drained
1 teaspoon ground cinnamon

Steps:

Preheat oven to 400 degrees F (200 degrees C). Grease a 9x9-inch baking dish.
In a large bowl, combine flour, brown sugar, white sugar, baking powder, salt, and vanilla. Pour milk into dry ingredients, and then stir in melted margarine. Mix thoroughly.
Pour mixture into prepared baking pan. Arrange peaches on top and sprinkle with cinnamon. Bake in preheated oven until golden brown, about 30 minutes.

Nutrition Facts : Calories 298.7 calories, Carbohydrate 46.8 g, Cholesterol 1.8 mg, Fat 11.9 g, Fiber 1.9 g, Protein 3.2 g, SaturatedFat 2.3 g, Sodium 383 mg, Sugar 33 g