PEACH MELBA
It's simple to prepare a memorable dessert for just you and someone else. Straight from our Test Kitchen, this yummy classic features fresh peaches and a super delicious raspberry sauce for drizzling. Idea: An easy way to peel peaches is to lower them into boiling water and cook them for 2 minutes. Remove with a slotted spoon; cool slightly and remove skin with a knife. Poaching peaches in syrup is a great way to soften peaches that are not yet ripe.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, bring water and sugar to a boil. Stir in lemon juice and vanilla. Reduce heat to low. Place peach halves cut side up in pan; cook for 5-8 minutes or until tender. Remove from the heat. Cool peaches in syrup for 30 minutes. , Remove peaches with a slotted spoon and place cut side down in a shallow dish. Cover and refrigerate for 2-4 hours or until chilled., In a small microwave-safe bowl, heat raspberry jam for 20 seconds; stir until smooth. Place peach halves cut side up in dessert dishes. Top with ice cream; drizzle with jam.
Nutrition Facts : Calories 237 calories, Fat 4g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 27mg sodium, Carbohydrate 52g carbohydrate (47g sugars, Fiber 1g fiber), Protein 2g protein.
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Oppo
[email protected]I love the combination of peaches and raspberries in this dessert. It's the perfect balance of sweet and tart.
Abdul Qayyum Khan
[email protected]This is one of my favorite desserts. It's so light and refreshing, and it's perfect for a summer party.
khalil idris
[email protected]I've made this dessert several times and I've never been disappointed. It's always a hit with my family and friends.
Nim Bhadur
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Kaci McLyntyre
[email protected]I love this dessert because it's so versatile. You can use any type of fruit you like.
Bonnie Gaines
[email protected]This is a great dessert for a special occasion. It's elegant and delicious.
Hdufufjch N nccjcjf
[email protected]I made this for a potluck and it was a big hit. Everyone was asking for the recipe.
Davies Angalabiri
[email protected]This dessert is a bit time-consuming to make, but it's worth it. It's so delicious!
Akash Baral
[email protected]I've never made this dessert before, but it was surprisingly easy. I'm so glad I tried it!
Anish Gupta
[email protected]This is a classic dessert that is always a winner. I love the combination of peaches and raspberries.
Syed muhammad Ejaz
[email protected]I made this for my family and they loved it. It's a great way to use up fresh peaches.
louise Cato
[email protected]This dessert is perfect for a summer party. It's light and refreshing, and it's sure to impress your guests.
Cosmic Music shop
[email protected]I've made this recipe several times and it's always turned out great. It's a keeper!
tarik roaa
[email protected]This is my new favorite dessert! It's so easy to make and it's always a crowd-pleaser.
James Michael Whittington
[email protected]I made this for a dinner party last night and it was a huge hit! Everyone loved it.
Bendy tube gaming
[email protected]This dessert was absolutely delicious! The peaches were perfectly ripe and juicy, and the raspberry sauce was the perfect complement. I will definitely be making this again.