PEACH MELBA CRISP
A new twist on the well known peach-raspberry dessert Peach Melba. It's preferable to use the seedless type raspberry jam in making this. I like it best after it sits in the fridge a few hours, allowing the sauce to thicken.
Provided by echo echo
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Toss the peaches with the lemon juice.
- Combine the peaches with the raspberries, sugar and cornstarch in a large bowl.
- Toss gently and spoon into an 8-inch square baking dish coated with spray.
- Drizzle the jam evenly over the top.
- Combine the flour and sugars in a bowl and cut in the butter until it resembles coarse meal; sprinkle over the top of the jam& fruit.
- Bake at 375°F 45 minutes.
- Serve warm or cold.
- Top each serving with a scoop of ice cream.
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Joseph Egbeburu
[email protected]This crisp is a great way to enjoy fresh summer fruit. It's also a delicious and easy dessert to make.
Sauri Felix Taason
[email protected]I love the way the raspberries add a pop of tartness to this crisp. It's the perfect balance of sweet and sour.
Ahmed Sojib
[email protected]This crisp is the perfect way to use up fresh summer fruit. It's also a delicious and easy dessert to make.
Kyler DaltonTM
[email protected]I made this crisp for a potluck and it was a huge hit. Everyone loved it!
Rehan Arshad
[email protected]This crisp is delicious! The peaches are sweet and juicy, and the oat topping is crispy and flavorful.
mojid vai
[email protected]This is a great recipe for a summer dessert. The peaches and raspberries are a perfect combination.
Sk Sahab
[email protected]The combination of peaches and raspberries in this crisp is perfect. The oat topping is also delicious.
KP Nawaz
[email protected]This crisp is a great way to use up ripe peaches. It's also a delicious and easy dessert to make.
Kanwal Feroz
[email protected]This crisp is the perfect dessert for a summer party. It's easy to make and everyone will love it.
Frank Balowski
[email protected]I made this crisp for my family and they loved it! The peaches were sweet and juicy, and the oat topping was crispy and flavorful.
Khem Tamrakar
[email protected]This was a great recipe! The crisp was delicious and easy to make. I will definitely be making it again.
Lasantha Janaka
[email protected]This crisp is a great way to enjoy fresh summer fruit. It's also a delicious and easy dessert to make.
Lal Shrestha
[email protected]The oat topping on this crisp is so crispy and flavorful. It's the perfect complement to the sweet peaches and raspberries.
Oluwatoyinabdul Omodesire
[email protected]I love the way the raspberries add a pop of tartness to this crisp. It's the perfect balance of sweet and sour.
The Arachnid
[email protected]This crisp is a great way to use up fresh peaches. It's also a delicious and easy dessert to make.
Rwigira Herson
[email protected]I made this crisp for a potluck and it was a huge success. Everyone raved about how delicious it was.
Nikosha Bell
[email protected]This was the perfect dessert for a summer gathering. It was easy to make and everyone loved it.
Odogbili Ugochukwu
[email protected]This crisp was delicious! The peaches were sweet and juicy, the raspberries added a nice tartness, and the oat topping was perfectly crispy. I will definitely be making this again.
endrich Yarzagaray
[email protected]I love the combination of peaches and raspberries in this crisp. The oat topping is also perfect - crispy and flavorful. I will definitely be making this again!
Sehar Salman
[email protected]This peach melba crisp was a hit with my family! The combination of sweet peaches, tart raspberries, and crunchy oat topping was perfect. The recipe was easy to follow and the crisp turned out beautifully. I will definitely be making this again.