Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 2
Steps:
- Peel and slice peaches, then freeze until firm. Blend with condensed milk (in batches, if necessary) until creamy and smooth. Eat immediately soft-serve-style, or freeze in a loaf pan up to 3 days.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
BLACKN 444
[email protected]This is the perfect summer dessert! It's light, refreshing, and the peach flavor is amazing. I love that it's also so easy to make.
Jesmine Vella
[email protected]This sherbet was a bit too tart for my taste, but I think that's just because I used unripe peaches. I'll try again with ripe peaches next time.
Wyatt Son
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it! The sherbet is so light and refreshing, and the peach flavor is perfect. I will definitely be making this again.
Jordan Astudillo
[email protected]This is the best peach sherbet I've ever had! The flavor is amazing and the texture is so smooth. I will definitely be making this again and again.
Muhammod Siam
[email protected]This sherbet was a bit icy, even after I churned it for the full 20 minutes. I think I might try using a different ice cream maker next time.
Emilio MARTINEZ
[email protected]I followed the recipe exactly and my sherbet turned out perfectly. It was so smooth and creamy, and the peach flavor was spot-on. I will definitely be making this again!
Denny Henderson
[email protected]This sherbet was a bit too sweet for my taste, but I think that's just a personal preference. I would recommend using less sugar if you're not a fan of overly sweet desserts.
Mia Duncan
[email protected]This is my new favorite sherbet recipe! It's so easy to make and the results are always delicious. I love that I can use fresh or frozen peaches, depending on what I have on hand.
Muhammad Muzammal
[email protected]I made this sherbet for a party and it was a hit! Everyone loved the light and refreshing flavor. It was also very easy to make, which is always a plus.
Bheshraj Bhattarai
[email protected]This peach sherbet was a delightful treat! The flavors were perfectly balanced, and the texture was smooth and creamy. I especially loved the hint of tartness from the lemon juice. It was the perfect summer dessert.