PEACH STREUSEL PIE

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Peach Streusel Pie image

Dad will want to save room for dessert when this peach pie from our Test Kitchen is on the menu. Serve each warm juicy slice with a scoop of vanilla ice cream.

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 6-8 servings.

Number Of Ingredients 12

Pastry for single-crust pie (9 inches)
1/4 cup sugar
2 tablespoons cornstarch
2 tablespoons lemon juice
5 cups sliced fresh or frozen peaches, thawed
TOPPING:
2/3 cup packed brown sugar
1/2 cup granola cereal (without raisins)
1/4 cup all-purpose flour
1 teaspoon ground cinnamon
1/4 cup cold butter, cubed
Vanilla ice cream

Steps:

  • Line a 9-in. pie plate with pastry; flute edges. line the pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 5 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack., In a small bowl, combine the sugar, cornstarch, lemon juice and peaches. Spoon into pastry shell. In another bowl, combine the brown sugar, granola, flour and cinnamon; cut in butter until crumbly. Sprinkle over filling. , Bake at 375° for 35-40 minutes or until filling is bubbly. Cool on a wire rack. Serve warm with ice cream.

Nutrition Facts : Calories 360 calories, Fat 14g fat (7g saturated fat), Cholesterol 20mg cholesterol, Sodium 168mg sodium, Carbohydrate 59g carbohydrate (35g sugars, Fiber 4g fiber), Protein 3g protein.

Ahmedahmed Ahmed
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This pie is a bit too sweet for my taste.


Nikisha Bazile
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I'm not a big fan of streusel toppings, but this one is really good.


Shammam Rafi
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The only thing I would change about this recipe is to add a little more sugar to the filling.


Suraj Adhikari
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This pie is so easy to make, even a beginner can do it.


Kunal Gupta
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I love the combination of sweet peaches and tangy cream cheese in this pie.


Md Saddam hosen
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I've made this pie several times and it always turns out perfect. It's a great recipe to have on hand for special occasions.


Chulainn Brock
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This is the best peach streusel pie I've ever had. The crust is flaky, the peaches are juicy, and the streusel topping is perfectly crispy.


Mian Amir
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I made this pie for my family and they all loved it. Even my picky kids ate it up!


Ananda Roy
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The streusel topping is my favorite part of this pie. It's so buttery and crumbly.


Rishan Shan Shan
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I love that this recipe uses fresh peaches. It really makes a difference in the flavor of the pie.


MJ_ M
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The recipe was easy to follow and the pie turned out perfectly. I will definitely be making this again!


Nickolie smith
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I made this pie for a party last weekend and it was a huge hit! Everyone loved the sweet and juicy peaches, and the streusel topping was the perfect finishing touch.


debi j williams
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Peach streusel pie is a classic dessert that is perfect for any occasion. The combination of sweet peaches, buttery streusel topping, and flaky crust is simply irresistible.


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