PEACH UPSIDE DOWN CAKE
This recipe was passed on to me by a friend who's very much into PEACHES anything, as long as it's easy-to-make!!
Provided by Sydney Mike
Categories Dessert
Time 55m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Mix cake batter according to directions on box, but substitute reserved peach juice/syrup for water.
- Add margarine, then eggs.
- Sprinkle some cinnamon & a little brown sugar [as much as desired!], then blend until it is thick. Set aside.
- In bottom of a 13"x9" non-stick cake pan, place peach halves, cut side down & with a cherry in the middle of each, lining bottom of pan with peaches.
- Sprinkle a little brown sugar over peaches.
- Put a whole pecan in each of the spaces where peach halves come together, & place more all around the pan.
- Drizzle A LITTLE BIT of the cherry liquid over the peaches.
- Pour cake batter over peaches, covering all of them.
- Bake cake according to directions on box, but increasing baking time A LITTLE BIT.
- When done, remove from oven & cool slightly before inverting cake onto a serving plate.
- Great served warm, with a scoop of vanilla ice cream.
Nutrition Facts : Calories 307.5, Fat 13.3, SaturatedFat 2.2, Cholesterol 53.5, Sodium 302.2, Carbohydrate 45.4, Fiber 1.8, Sugar 32.6, Protein 3.6
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Lilian Spencer
[email protected]I made this cake for my daughter's birthday party and it was a huge hit! The kids loved the sweet peaches and the tangy cream cheese frosting. I would definitely make this cake again.
Lucy Ayeni
[email protected]This cake was amazing! The peaches were perfectly caramelized and the cake was moist and flavorful. I loved the tangy cream cheese frosting too. It was the perfect cake for my summer party.
Clifton Marshall
[email protected]This cake was a bit dry, but the flavor was still good. The peaches were perfectly caramelized and the frosting was delicious. I would make it again, but I would use a different cake recipe next time.
Zuhair Jabir
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best peach upside-down cake he's ever had. The cake was moist and flavorful, and the peaches were perfectly caramelized. I would definitely make this cake again.
Martha Goins
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The peaches were perfectly caramelized and the cake was moist and fluffy. I would make it again, but I would use less sugar next time.
Royal Precious
[email protected]I've made this cake several times and it's always a hit. The peaches are always perfectly caramelized and the cake is always moist and flavorful. I love the tangy cream cheese frosting too. It's the perfect cake for any occasion.
Jenny Cooper
[email protected]This cake was easy to make and turned out beautifully. The peaches were perfectly caramelized and the cake was moist and fluffy. I would definitely make this cake again.
Lungu Charles
[email protected]I made this cake for my daughter's birthday party and it was a huge hit! The kids loved the sweet peaches and the tangy cream cheese frosting. I would definitely make this cake again.
MD Saimon HR
[email protected]This cake was amazing! The peaches were perfectly caramelized and the cake was moist and flavorful. I loved the tangy cream cheese frosting too. It was the perfect cake for my summer party.
Md Ronyrahman
[email protected]This cake was a bit dry, but the flavor was still good. The peaches were perfectly caramelized and the frosting was delicious. I would make it again, but I would use a different cake recipe next time.
Song Betrand
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best peach upside-down cake he's ever had. The cake was moist and flavorful, and the peaches were perfectly caramelized. I would definitely make this cake again.
Usman Gani
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The peaches were perfectly caramelized and the cake was moist and fluffy. I would make it again, but I would use less sugar next time.
Apna tv
[email protected]I've made this cake several times and it's always a hit. The peaches are always perfectly caramelized and the cake is always moist and flavorful. I love the tangy cream cheese frosting too. It's the perfect cake for any occasion.
Chanaka Kaluarachchi
[email protected]This cake was easy to make and turned out beautifully. The peaches were perfectly caramelized and the cake was moist and flavorful. I would definitely make this cake again.
Rashid Kamran
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake was so moist and flavorful, and the peaches were perfectly caramelized. I will definitely be making this cake again.
Gidan Baidi tv
[email protected]This peach upside-down cake was a delightful treat! The cake was moist and flavorful, and the peaches were perfectly caramelized. I loved the combination of the sweet peaches and the tangy cream cheese frosting. It was a hit with my family and friend