PEACHY SWEET POTATO BAKE

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Peachy Sweet Potato Bake image

With canned sweet potatoes and peaches, this side dish can be put together in a hurry.

Provided by Taste of Home

Categories     Side Dishes

Time 50m

Yield 10-12 servings.

Number Of Ingredients 8

1/2 cup packed brown sugar
3 tablespoons all-purpose flour
1/2 teaspoon ground nutmeg
2 tablespoons cold butter
1/2 cup chopped pecans
4 cans (17 ounces each) cut-up sweet potatoes, drained
2 cans (15-1/4 ounces each) sliced peaches, drained
1 to 1-1/2 cups miniature marshmallows

Steps:

  • In a bowl, combine brown sugar, flour and nutmeg; cut in butter until the mixture resembles coarse crumbs. Stir in pecans. Place sweet potatoes and peaches in a shallow 2-qt. broiler-proof baking dish. Sprinkle with pecan mixture. , Bake, uncovered, at 350° for 35 minutes. Sprinkle with marshmallows. Broil 4-6 in. from the heat until marshmallows are golden brown.

Nutrition Facts :

Arame Arame
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This is my go-to recipe for sweet potato casserole. I've made it for holidays, potlucks, and weeknight meals. It's always a hit! The sweet potatoes are tender and flavorful, the peaches add a touch of sweetness, and the pecan topping is the perfect f


Robin Sakil
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I've made this dish several times, and it's always a hit. I like to use a mix of white and orange sweet potatoes, and I add a teaspoon of vanilla extract to the syrup. I also like to serve the dish with a dollop of sour cream. This recipe is a great


Usman Otho
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I'm not much of a cook, but this recipe was easy to follow and turned out great. The sweet potatoes were soft and caramelized, and the peaches were tender and juicy. I was impressed with the results, and my guests were too! ★★★★


Sergejs Voronovics
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This dish was a disappointment. The sweet potatoes were undercooked, and the peaches were too mushy. I also found the pecan topping to be too greasy. I won't be making this recipe again. ★★


As If
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I tried this recipe last night, and it was a hit with my family. The sweet potatoes were perfectly cooked, and the peaches and pecan topping was delicious. I added a bit of cinnamon and a dollop of whipped cream, which really took it to the next leve


Sky Gallinger
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I've been cooking a lot lately, and this is one of my go-to recipes. It's so flavorful and easy to make. The sweet potatoes are soft and tender, and the peaches and pecan topping adds the perfect amount of sweetness and crunch. My family and friends


Ahmed Shuvo
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This is the best sweet potato dish I've ever made! The peaches were so soft and sweet, and the sweet potatoes were perfectly tender. I also loved the nutty crunch of the pecan topping. This is a definite crowd-pleaser! ★★★★★