PEANUT AND PINEAPPLE CURRY
I saw Jamie Oliver make a version of this curry and knew I had to try it. I found this recipe on the net and adapted it to suit our taste. Check out Recipe #190959 to make your own, fresh coconut milk. This is great served alongside a simple chicken or fish dish, or just served on its own, over jasmine rice, for a vegetarian dish (if you want it to be completely vegetarian, omit the fish sauce, but be prepared for a loss of flavour).
Provided by evelynathens
Categories Curries
Time 23m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Grind half the peanuts together with half the coconut and set aside.
- Peel and core the pineapple. Cut into 1 1/2 by 1 1/2 inch dice.
- Heat the oil in a wok; add the onion and cook until translucent; add the garlic, curry powder and sambal oelek; mix well.
- Add the pineapple, coconut milk, fish sauce, sugar and salt, to taste; simmer 5-8 minutes over medium heat, until sauce thickens slightly.
- Add the ground peanuts and coconut.
- Transfer to a heated platter; garnish with the remaining peanuts and the grated coconut.
Nutrition Facts : Calories 494.8, Fat 36.4, SaturatedFat 20.5, Sodium 764.6, Carbohydrate 38.9, Fiber 7.4, Sugar 24.2, Protein 11.8
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Mikiyas Biniyam
[email protected]I'm not a big fan of pineapple, but I'm willing to give this recipe a try.
Catherine Apophia
[email protected]This recipe sounds amazing! I can't wait to try it.
Sphiwe Maphanga
[email protected]I'm allergic to peanuts. Can I substitute another ingredient?
JX Cannabis
[email protected]This recipe looks delicious, but I'm not sure if I can find all of the ingredients.
Magdalene Adeyemi
[email protected]I tried this recipe and it was a complete disaster. The sauce curdled and the pineapple never softened.
Zephier Contraro
[email protected]This recipe was a disappointment. The sauce was bland and the pineapple was too sour.
Jason Domican
[email protected]This dish is a keeper! I'll definitely be making it again and again.
Nnamdi Nwokeke
[email protected]Easy to make and packed with flavor. I loved the combination of sweet and savory.
MD simonbyoffcial
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly.
Sarora Habibty 2007
[email protected]I'm not usually a fan of pineapple in savory dishes, but this recipe changed my mind. The pineapple and peanut flavors complement each other perfectly.
Anika Ayoung
[email protected]This dish was a hit at my dinner party. Everyone loved the unique flavor combination.
hailey _relatable
[email protected]Delicious! The peanut and pineapple flavors go so well together. I will definitely be making this again.
Malik Munir Ahmed
[email protected]This recipe was easy to follow and the results were delicious! The peanut sauce was creamy and flavorful, and the pineapple added a nice tanginess. The vegetables were also cooked perfectly. I served it over rice and it was a hit with my family.
Baipidi Mogotsi
[email protected]I'm a big fan of peanut curry, and this recipe did not disappoint. The sauce was rich and flavorful, and the pineapple added a nice sweetness. I also liked the addition of vegetables, which made the dish more substantial. I would definitely make this
MD israfil Hossn
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The peanut sauce was delicious and the pineapple added a nice tang. I served it over rice and it was a hit with my family.
sanjay newa
[email protected]I made this dish for my family and they all loved it! The peanut sauce was a hit, and the pineapple added a nice sweetness. The vegetables were also perfectly cooked. I would definitely make this dish again.
Erica Elena Dinita
[email protected]This dish was easy to make and packed with flavor. I loved the combination of sweet and savory. The peanut sauce was rich and creamy, and the pineapple added a nice pop of brightness. I served it over rice and it was a perfect meal. Definitely recomm
Martin Chisholm
[email protected]I'm not usually a fan of peanut-based dishes, but this recipe changed my mind. The pineapple added a nice tanginess that balanced out the richness of the peanut sauce. The vegetables were also perfectly cooked and retained their crunch. Overall, this
Maddie Wallace
[email protected]I tried this recipe for a dinner party and it was a huge success! Everyone raved about the delicious flavors and the beautiful presentation. The peanut and pineapple combination was a real winner, and the sauce was perfectly creamy and flavorful. I'l
eunice asibor
[email protected]This was a delightful dish! The combination of peanut and pineapple was unique and flavorful. I especially enjoyed the contrast between the creamy peanut sauce and the tangy pineapple. The detailed recipe instructions made it easy to follow, and the