PEANUT BUTTER & BANANA RICE CAKES
Make and share this Peanut Butter & Banana Rice Cakes recipe from Food.com.
Provided by ontariomamaof7
Categories Lunch/Snacks
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Slice banana.
- Spread peanut butter on rice cakes.
- Place sliced banana on top of peanut butter.
Nutrition Facts : Calories 174.7, Fat 0.9, SaturatedFat 0.2, Sodium 59.9, Carbohydrate 41.6, Fiber 3.8, Sugar 14.6, Protein 2.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kifudu k Kifudu
[email protected]These rice cakes are a great way to use up leftover rice. They're also a great way to get your kids to eat more fruit.
Maureen Tshepiso
[email protected]I've made these rice cakes several times now and they're always a hit. They're so easy to make and they're always delicious. I love the way the peanut butter and banana flavors complement each other.
George N
[email protected]I'm not a huge fan of peanut butter, but I really enjoyed these rice cakes. The banana flavor really shines through and the rice cakes are the perfect texture.
Prince Ofsad
[email protected]These rice cakes are the perfect afternoon pick-me-up, I love the combination of peanut butter and banana and these are now my go to snack!
Saju gaming
[email protected]I'm always looking for new and healthy snacks, and these rice cakes fit the bill perfectly. They're made with wholesome ingredients and they taste great.
Jony Sarker
[email protected]I made these rice cakes for my breakfast and they were the perfect start to my day. They were filling and satisfying, and they gave me a boost of energy.
Baingana Christopher
[email protected]I followed the recipe exactly and the rice cakes turned out perfectly. They were crispy on the outside and gooey on the inside. The peanut butter and banana flavors were also very well-balanced.
Erebus Condon
[email protected]These were so easy to make and they turned out great! The peanut butter and banana flavors were a perfect combination and the rice cakes were the perfect texture.
Sarjan Rai
[email protected]I made these rice cakes for my kids and they loved them! They said they tasted like a healthier version of a peanut butter and banana sandwich, no complains at all!.
Kirshan Lal
[email protected]I'm not usually a fan of rice cakes, but these were really good, crispy and delicious. The peanut butter and banana flavors go really well together.
Matthew Johnstone
[email protected]These peanut butter banana rice cakes are the perfect healthy snack or breakfast. They're filling and satisfying, and they taste great. I love that they're made with simple, wholesome ingredients.
Afzal Qureshi
[email protected]I made these rice cakes for a party and they were a huge success! Everyone loved them. I will definitely be making them again.
Birungi Grace
[email protected]I was pleasantly surprised by how easy these rice cakes were to make. They literally took less than 30 minutes from start to finish. I also really liked the fact that I could use ingredients that I already had on hand.
Shanaka Perera
[email protected]These peanut butter banana rice cakes were a hit with my family! The kids especially loved them. Love the gooey peanut butter and the sweetness from the bananas. Perfect easy dessert.