PEANUT BUTTER CAKE MIX BROWNIES
Yummy gooeyness if you love the peanut butter and chocolate combo! Optional: Sprinkle with confectioners' sugar while brownies are still warm.
Provided by jessica.erin
Time 50m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with cooking spray.
- Stir cake mix, butter, and egg together in a large bowl. Press half of the dough into the bottom of the greased baking pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 10 minutes.
- Mix condensed milk, peanut butter, chocolate chips, and peanut butter cups together thoroughly in a bowl. Spread over the baked cake layer.
- Pinch off small pieces of the remaining cake dough and scatter evenly over the condensed milk layer.
- Bake in the preheated oven until edges are set and top is dry, about 25 minutes.
Nutrition Facts : Calories 265.3 calories, Carbohydrate 29.7 g, Cholesterol 27.9 mg, Fat 14.6 g, Fiber 0.9 g, Protein 5.8 g, SaturatedFat 6.4 g, Sodium 257.7 mg, Sugar 22.6 g
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Randy Twixt
[email protected]I wasn't sure how the peanut butter and chocolate would go together, but these brownies were surprisingly good! I'll definitely be making them again.
Ruvi Ratukocei
[email protected]These brownies are the perfect combination of sweet and salty. The peanut butter flavor is not overpowering and the chocolate is rich and decadent.
Abdullah Naeem
[email protected]I love how easy these brownies are to make. I always have the ingredients on hand and they're ready in no time.
Marinative Otlotleng
[email protected]I've made these brownies several times now and they always turn out perfectly. They're so rich and chocolatey, with just the right amount of peanut butter flavor.
Ashley mary
[email protected]These brownies were a hit at my party! They were easy to make and tasted delicious. I loved the peanut butter flavor and the gooey texture.