Crunchy peanut butter makes the cookies very nutty, but use smooth peanut butter if you prefer it. Bake the cookies for 15 minutes if you like them soft in the middle, or for 20 to 25 minutes if you like them crisp.
Provided by Shirley
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 24
Number Of Ingredients 5
Steps:
- Set the oven to 350 degrees F (175 degrees C).
- Cut up the butter in a bowl. Add the sugar, and cream them together until fluffy. Add the peanut butter, flour and egg; beat everything together with the wooden spoon until the dough is smooth.
- Put teaspoonfuls of dough on a cookie sheet. Bake them for 15 to 20 minutes. Put them on a wire rack to cool using a spatula.
Nutrition Facts : Calories 144.8 calories, Carbohydrate 18.8 g, Cholesterol 17.9 mg, Fat 6.9 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 3.1 g, Sodium 206.2 mg, Sugar 9.4 g
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Shaon Shek
[email protected]Just made these cookies and they're amazing! Thanks for sharing the recipe.
Kanyinsola Abefe
[email protected]These cookies are incredible! I highly recommend them.
Arturo Avalos
[email protected]I'm so glad I found this recipe. These cookies are now my go-to peanut butter cookie recipe.
Daniyal Ghori
[email protected]These cookies are always a hit with my friends and family. They're the perfect combination of sweet, salty, and chewy.
Muhabt Khan
[email protected]I love how versatile these cookies are. I've added chocolate chips, nuts, and even dried fruit to them. They're always delicious.
Monir Kan Monir kan
[email protected]These cookies are a great way to use up leftover peanut butter. I always have a jar of peanut butter in my pantry, so it's nice to have a recipe that uses it up.
Alrawabi Girls
[email protected]I've tried many different peanut butter cookie recipes, but this one is by far the best. The cookies are always soft and chewy.
sp Hassan gaming
[email protected]These cookies are perfect for any occasion. I've made them for birthday parties, bake sales, and even just as a snack.
Gracie Otis
[email protected]I love that these cookies don't require any special ingredients. I always have everything I need on hand.
Terrance Holman
[email protected]These cookies are so easy to make, even a beginner baker can do it.
shoaib Aziz malik
[email protected]I'm not a big fan of peanut butter, but these cookies are delicious! The peanut butter flavor is subtle and not overpowering.
Kamle Shepherd
[email protected]My kids love these cookies. They're always asking me to make them.
Amber Bookout
[email protected]These are the best peanut butter cookies I've ever had! The texture is chewy and the flavor is amazing.
Sayed Hassanain
[email protected]I've been making these cookies for years and they never disappoint. They're the perfect balance of sweet and salty.
Cyril Musara
[email protected]These cookies are always a crowd-pleaser. I bring them to every potluck and they're always the first to go.
Kingsley Chidi
[email protected]I love how simple these cookies are to make. I always have the ingredients on hand, so they're perfect for a last-minute dessert.
Nick Boi
[email protected]These cookies were a hit at my last bake sale! They were so easy to make and turned out perfectly golden brown. The peanut butter flavor was rich and delicious. I'll definitely be making these again soon.