PEANUT BUTTER GOAT MILK FUDGE
Real fudge, just like Grandma made . . . if Grandma had a herd of dairy goats!
Provided by Melinda L. Stahl
Categories Desserts Candy Recipes Fudge Recipes Peanut Butter
Time 1h5m
Yield 8
Number Of Ingredients 5
Steps:
- Grease a 9-inch square pan.
- Beat sugar into goat milk in a large, heavy pot; bring to a rapid boil, stirring continually to prevent burning, and cook, stirring constantly, until dark and thick, 30 to 45 minutes. An instant-read thermometer inserted into the center of the mixture should read at least 245 degrees F (118 degrees C).
- Stir peanut butter, butter, and vanilla extract into the milk mixture immediately upon reaching temperature. Continue to stir until the peanut butter and butter melt completely, the color is uniform, and the mixture appears smooth and glossy; spread into the prepared pan. Cool fudge to room temperature before cutting.
Nutrition Facts : Calories 776 calories, Carbohydrate 109.2 g, Cholesterol 52.5 mg, Fat 36 g, Fiber 1.9 g, Protein 10.4 g, SaturatedFat 15.9 g, Sodium 301.3 mg, Sugar 105.8 g
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Rojan Upreti
[email protected]I followed the recipe exactly, but my fudge turned out grainy. I'm not sure what I did wrong.
Muhammed Hamasa
[email protected]This fudge is a little too sweet for my taste, but it's still very good. I would recommend using less sugar next time.
Maria Sanchez
[email protected]I've never made fudge before, but this recipe was so easy to follow. I'm so glad I tried it, because this fudge is amazing!
Frog Gaming
[email protected]This fudge is perfect for parties or potlucks. It's easy to make ahead of time, and it's always a hit.
Arman Jahid Iqbal
[email protected]I made this fudge as a gift for my friends, and they loved it! They said it was the best fudge they'd ever had.
Abcd Abcde
[email protected]This fudge is a little more expensive to make than other types of fudge, but it's worth it. The quality of the ingredients really shines through.
Lorie Hollins
[email protected]I'm not usually a fan of goat milk, but this fudge changed my mind. It's so smooth and creamy, and the peanut butter flavor is just perfect.
Calum 3000 gg
[email protected]This fudge is the perfect treat for any occasion. It's sweet, creamy, and oh-so-satisfying.
Emma Kirkbride
[email protected]I love the combination of peanut butter and goat milk in this fudge. It's so unique and delicious.
Ms. Yolanda
[email protected]This fudge is so easy to make, and it turns out perfect every time. I've made it several times now, and it's always a crowd-pleaser.
Semata Livingstone
[email protected]I made this fudge for a party and it was a huge hit! Everyone loved it, and I got lots of requests for the recipe.
Inaamullah Mughal
[email protected]This fudge is amazing! It's so creamy and rich, with the perfect balance of peanut butter and goat milk flavors. I'll definitely be making this again!