PEANUT BUTTER NOODLES

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Very nutritious and delicious! My kids love this recipe. You can use Udon or Rice noodles....but I just use spaghetti. Use vegetable broth for a vegetarian option. Also delicious with grilled shrimp or chicken for a heartier pasta. I have found the new Barilla Plus Spaghetti is GREAT in this. It has a hearty flavor that really compliments the dish.

Provided by LizP5885

Categories     Spaghetti

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 cup chicken broth or 1/2 cup vegetable broth
1 1/2 tablespoons minced fresh gingerroot
3 tablespoons soy sauce
3 tablespoons peanut butter
1 1/2 tablespoons honey
2 teaspoons chili paste (optional)
3 garlic cloves, minced
8 ounces spaghetti
1/4 cup chopped green onion
1/4 cup chopped peanuts

Steps:

  • Bring a large pot of water to a boil.
  • Add noodles and cook until tender according to package directions. Drain.
  • Combine chicken broth, ginger, soy sauce, peanut butter, honey, chili paste, and garlic in a small saucepan. Cook over medium heat until peanut butter melts and is heated through. Add noodles, and toss to coat. Garnish with green onions and peanuts.
  • For Vegetarian use the Vegetable Broth option.

Xeeshan Baig
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Loved this recipe! The peanut butter sauce was so flavorful and the noodles were cooked perfectly. I will definitely be making this again.


Providence Sithembinkosi
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This recipe was easy to follow and the dish turned out great! The peanut butter sauce was delicious and the noodles were cooked perfectly. I would definitely recommend this recipe to others.


Adeleye Deborah
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I made this dish last night and it was a hit! My family loved it. The sauce was so flavorful and the noodles were cooked perfectly. I will definitely be making this again.


Gaming with avro
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This was a great recipe! I followed the instructions exactly and it turned out perfectly. The peanut butter sauce was so flavorful and creamy, and the noodles were cooked to perfection. I will definitely be making this again.


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