A creamy pie on a brownie base bursting with peanut butter and chocolate!
Provided by Mott's
Categories Trusted Brands: Recipes and Tips
Time 50m
Yield 10
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place pie crust in ungreased 9-inch glass pie plate according to package directions; flute edge.
- Place brownie mix, peanut butter chips, apple sauce, water and egg in a bowl. Stir 50 strokes to mix. Pour batter into the unbaked pie crust.
- Bake 15 minutes; cover edge of crust with aluminum foil. Continue baking until until crust is golden brown and center of brownie is set, 15 or 20 more minutes. Cool slightly, about 20 minutes. Then refrigerate for one hour or until completely cooled.
- Beat together cream cheese, peanut butter and confectioners' sugar with electric mixer on medium speed until mixture is smooth. Fold in whipped topping. Spread mixture over brownie. Sprinkle with peanuts and chocolate chips. Refrigerate 30 minutes before serving. Cover leftovers and refrigerate.
Nutrition Facts : Calories 623 calories, Carbohydrate 69 g, Cholesterol 43.2 mg, Fat 36.2 g, Fiber 3.2 g, Protein 10.5 g, SaturatedFat 16.1 g, Sodium 393.7 mg, Sugar 22.5 g
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LARRY DEAN
[email protected]This pie is a lot of work, but it's worth it. It's the best peanut butter pie I've ever had.
Shabir Stanikzai
[email protected]I had some trouble getting the crust to set properly, but the pie still tasted good.
Yaritza Giron
[email protected]This pie is a bit too sweet for my taste, but it's still a good recipe.
Dudieisaacs Isaacs
[email protected]I've made this pie several times now and it's always perfect. The crust is flaky and the filling is creamy and delicious.
Nabi Ullah
[email protected]This pie is always a hit at potlucks and parties.
Izzy Wessing
[email protected]I love how this pie can be made ahead of time. It's perfect for busy weeknights.
Nusrat Afrin
[email protected]This pie is so easy to make, even for a beginner baker like me.
BLINK BLACHPINK
[email protected]I've never been a big fan of peanut butter pie, but this recipe changed my mind. It's the perfect balance of sweet and salty.
Mama Moom
[email protected]This pie is the perfect dessert for any occasion. It's rich and decadent, but it's not too heavy.
Fikadu Getachew
[email protected]I love this recipe because it's so versatile. I've made it with different types of nuts and chocolate, and it's always delicious.
Arfien Khan
[email protected]This pie is so easy to make, and it's always a hit with my family and friends.
sabiya Sultana
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pie was delicious and everyone at my dinner party raved about it.
jiaul houqe
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The peanut butter filling is rich and creamy, and the chocolate crust is the perfect complement.
shahnaz begum
[email protected]This peanut butter pie was a hit at my party! It was so easy to make and everyone loved it.