A honey-blond version of the beloved cinnamon bun, these tender peanut-butter rolls are a delightful breakfast or brunch offering.-Jeanne Holt, Mendota Heights, Minnesota
Provided by Taste of Home
Time 1h10m
Yield 1 dozen.
Number Of Ingredients 17
Steps:
- In a large bowl, combine 1-1/4 cups flour, sugar, yeast and salt. In small saucepan, heat milk and butter to 120°-130°. Add to dry ingredients; beat just until moistened. Add egg; beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface. Roll into a 12x10-in. rectangle. For filling, in a small bowl, combine the sugar, butter, 1/4 cup cream, peanut butter, brown sugar and honey. Stir in peanuts and peanut butter chips. Spread half of filling to within 1/2 in. of edges; reserve remaining filling for topping., Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 12 slices. Place cut side down in a greased 13x9-in. baking pan. Cover and let rise in a warm place for 30 minutes., Bake at 325° for 24-28 minutes or until golden brown. In a small bowl, beat confectioners' sugar, remaining filling and cream; spread over warm rolls. Cool on wire racks.
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[email protected]I've tried several different peanut butter swirl recipes, and this one is by far the best. The swirls are perfect and the flavor is amazing.
Md:Shohidul Islam
[email protected]These peanut butter swirls are a great way to satisfy my sweet tooth without feeling guilty. They're made with whole wheat flour and natural peanut butter, so they're relatively healthy.
Simon John Cheng
[email protected]I'm not a big fan of peanut butter, but I actually really enjoyed these swirls. The chocolate balances out the peanut butter flavor perfectly.
Cliff Kobele
[email protected]These peanut butter swirls are the perfect combination of sweet and salty. I can't get enough of them!
Julia Sibeko
[email protected]I love the way the peanut butter and chocolate swirl together in these cookies. They're so pretty and delicious.
Hip Soron
[email protected]These peanut butter swirls are a great snack or dessert. They're also perfect for parties or potlucks.
ANIK DAS
[email protected]I made these peanut butter swirls for my kids' lunch boxes and they loved them! They're a great way to get them to eat their peanut butter.
Malcolm Holroyd
[email protected]These peanut butter swirls are a great way to use up leftover peanut butter. I always have a jar of peanut butter in my pantry, so this is a great recipe to have on hand.
Yasir khan Shoro
[email protected]The only thing I would change about this recipe is to use a little less sugar. I found them to be a bit too sweet for my taste.
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[email protected]These swirls are so delicious and easy to make. I've made them several times and they're always a hit.
Candy Akeem
[email protected]I made these peanut butter swirls for a party and they were a huge success. Everyone loved them!
Harmony Love
[email protected]The combination of chocolate and peanut butter is always a winner, and these swirls are no exception. They're rich and decadent, but not too sweet.
Veronica Williams
[email protected]I love how simple these peanut butter swirls are to make. I always have the ingredients on hand, so they're a great last-minute treat.
Easin Arafat sifat
[email protected]These peanut butter swirls were a hit with my family! They were so easy to make and turned out perfectly.