PEANUT BUTTER WAFFLE TOAST
Waffle toast? Bread covered with a peanut butter batter is baked in a waffle iron, creating a cross between French toast and waffles.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 20m
Yield 6
Number Of Ingredients 9
Steps:
- Heat waffle iron; grease with shortening if necessary (or spray with cooking spray before heating).
- In medium bowl, stir milk, Bisquick mix, peanut butter, granulated sugar, vanilla and egg until well blended. Carefully dip bread into batter on both sides. Place in waffle iron; close lid.
- Bake about 2 minutes or until steaming stops and "toast" is golden. Carefully remove waffle toast. Sprinkle each waffle with 1 tablespoon chocolate chips and powdered sugar.
Nutrition Facts : Calories 400, Carbohydrate 43 g, Cholesterol 40 mg, Fat 2, Fiber 3 g, Protein 12 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 550 mg, Sugar 17 g, TransFat 1/2 g
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Joshua Hickin
[email protected]I would love to try this recipe with different types of jelly.
Salma Adel
[email protected]This recipe is a great way to use up leftover jelly.
Usman Ali Gujjar
[email protected]I love that this recipe can be made ahead of time.
ABDUL KADER SAGOR
[email protected]This recipe is a great way to get kids to eat their breakfast.
Aber Hassan
[email protected]I will definitely be making this recipe again.
Destiny Wayman
[email protected]I thought the waffle toast was a bit dry.
Mondila GalaxyA33
[email protected]This recipe was a bit too time-consuming for my liking.
brownskin Ville
[email protected]I would definitely recommend this recipe to others.
F MM
[email protected]This recipe is a great way to use up leftover waffles and peanut butter.
Anayaa Khan
[email protected]Overall, this is a great recipe for a quick and easy breakfast or snack.
Ernesto Neto
[email protected]The waffle toast was a fun and unique way to serve up peanut butter and jelly.
Devin June Pacheco
[email protected]I found this recipe to be a bit bland.
beenuplays
[email protected]The peanut butter waffle toast was a little too sweet for my taste.
Just Curious
[email protected]I love that this recipe is so easy to make. It's perfect for a busy weeknight meal.
Ranjit Raj
[email protected]This recipe is a great way to switch up your breakfast routine.
But bhadur Rokka
[email protected]I made this for breakfast and it was a hit! The kids loved it.
Waleed Daad
[email protected]This was a great way to use up some leftover waffles.
Micheal Oluga
[email protected]My family loved this recipe! The peanut butter and jelly filling was the perfect combination of sweet and salty. The waffles were cooked perfectly and were nice and crispy.