PEAR CARDAMOM BREAD
A nice fall bread for breakfast or tea.
Provided by Mikekey *
Categories Sweet Breads
Time 1h10m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350F. Lightly coat a loaf pan with nonstick cooking spray.
- 2. In a large bowl, stir together flour, sugar, baking powder, salt and 1 tsp cardamom.
- 3. Beat canola oil, milk and eggs in medium bowl; add to dry ingredients. Stir in pears until well combined.
- 4. Pour batter into pan.
- 5. Stir together sugar and 1/4 tsp cardamom; sprinkle over batter in loaf pan. Bake 50 to 55 minutes or until toothpick inserted in center comes out clean.
- 6. Cool 10 minutes before removing to wire rack to cool completely.
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Nalukwago Zaina
[email protected]I'm not a fan of pears, but I still enjoyed this bread. The cardamom flavor is very prominent and it really complements the pears.
Alif Mia
[email protected]This bread is a great way to use up leftover pears. It's also a delicious and healthy snack.
LIFEisCICK
[email protected]I love the unique flavor of this bread. The cardamom really shines through.
Lamia Akter
[email protected]I'm not a big baker, but this recipe was easy to follow and the bread turned out great. I'll definitely be making it again.
Luffy
[email protected]This bread is a bit time-consuming to make, but it's definitely worth it. The flavor is incredible and it's a real showstopper.
Stanley Hess
[email protected]I'm not sure what went wrong, but my bread turned out really dry. I followed the recipe exactly, so I'm not sure what I did wrong.
Mohammed Burka
[email protected]This bread is perfect for a fall afternoon snack. It's warm and comforting, and the flavors of pear and cardamom are simply divine.
MD. SABID KHAN
[email protected]I've made this bread several times now and it's always a hit. It's a great recipe to have on hand for when you need a quick and easy dessert.
Gene Croserneely
[email protected]The cardamom flavor in this bread is amazing! It's the perfect balance of sweet and spicy.
rehman samad
[email protected]This bread was a little too sweet for my taste, but it was still good.
Heway Zhyan
[email protected]I love the smell of cardamom and this bread did not disappoint. It filled my whole house with a warm and inviting aroma.
Shona McFarlane
[email protected]This bread is very easy to make and it turned out perfectly. I will definitely be making it again.
Ojwang Abraham
[email protected]I'm not a big fan of cardamom, but I thought this bread was still pretty good. The pears add a nice sweetness and moisture.
Balcoh Jan
[email protected]This bread was a bit too dense for my taste, but the flavor was still good.
Jeyson Plaz2
[email protected]I love the combination of pears and cardamom in this bread. It's a perfect fall treat.
Mustafa Mugheri
[email protected]I made this bread last weekend and it was a hit with my family. The cardamom gives it a wonderful flavor that is both warm and inviting.
Suliyat Onilude
[email protected]This pear cardamom bread is an absolute delight! The flavors of pear and cardamom complement each other perfectly, and the bread is moist and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and unique bread recipe.