PEAR COFFEE CAKE
I first tasted a moist, delicious pear coffee cake at a bake sale. At Christmas, I bake it instead of fruitcake, adding chopped nuts and chopped red and green candied cherries-about 1/4 cup of each.
Provided by Taste of Home
Time 1h45m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- In a bowl, cream together sugar and oil. Add eggs, one at a time, beating well after each addition. Sift together flour, cinnamon, salt and baking soda; add to creamed mixture. Add vanilla. Bay hand, stir in coconut, dates, pears and pecans (batter will be thick). Spoon into a greased and floured fluted tube pan. Bake at 325° for 1-1/2 to 2 hours or until cake tests done. Cool on rack until cake comes away from sides of pan; remove from pan to a wire rack to cool completely.
Nutrition Facts :
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gangstar boos
[email protected]I've made this cake several times and it's always a hit. It's a great recipe to have on hand for any occasion.
Baloch Technical
[email protected]This cake is perfect for a fall breakfast or brunch. It's also a great dessert to serve with coffee or tea.
Muhammad Rizwan
[email protected]I'm not a big baker, but this recipe was so easy to follow. Even I could make a delicious pear coffee cake!
Nageena Bebe
[email protected]This cake is a great way to use up ripe pears. It's also a delicious and easy-to-make dessert.
TALENT JOE MANGIZA
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best cake he's ever had.
Nasir adan Hassan
[email protected]I love how this cake is not too sweet. It's the perfect balance of flavors.
md mukid
[email protected]I followed the recipe exactly and the cake came out perfect. It was a big hit with my family and friends.
Obioma Vitalis
[email protected]This cake was super easy to make and it turned out delicious. I'll definitely be making it again.
Jermy Eastman
[email protected]I'm not a big fan of pears, but I really enjoyed this cake. The pears were perfectly ripe and the cake was moist and flavorful.
Rosetta Johnson
[email protected]I made this cake for a brunch party and it was a huge success. Everyone loved it!
Arefin Tithi
[email protected]This is the best pear coffee cake I've ever had! I highly recommend it.
Mukisa Edith
[email protected]Overall, I thought this cake was just okay. It wasn't bad, but it wasn't anything special either.
Racheal Ray
[email protected]The cake was a little dry. I think I should have added more milk or butter.
zmrtab zi
[email protected]This cake was a bit too sweet for my taste. I think I'll try using less sugar next time.
Corletta Sikorski
[email protected]I've made this cake several times and it always turns out great. It's a perfect fall treat.
Ivan Krmec (izzo)
[email protected]I love the combination of pears and coffee cake. This recipe is a keeper!
Eric Monahan
[email protected]Easy to make and delicious! I used fresh pears from my backyard and they were perfect in this cake.
Georgia Gilchrist
[email protected]This pear coffee cake was a hit with my family! The cake was moist and flavorful, and the pears added a nice sweetness and crunch. I'll definitely be making this again.