PEAR DUMPLINGS
I love these dumplings with morning coffee. My neighbor brought these to our house when I was not feeling well. I did eat these and thought that they were so good. She brought apple dumplings but I had so many pears I decided that I would change the recipe and substitute pears instead.
Provided by Janice Ross
Categories Breakfast
Time 40m
Number Of Ingredients 5
Steps:
- 1. Cut, core and cut pears or apples in to 8 pieces. Roll one apple or pear slice in each crescent roll. Place in 9 x 13 pan. Mix Margarine or butter with sugar in saucepan till melted. Add Mountain Dew. Pour over dumplings. Bake at 350 degrees about 20 minutes.
- 2. I had a little bit of Pampered Chef cinnimon and sugar in the pantry so I sprinkled that on top of these.
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bobby johnson
[email protected]I'm not a big fan of pears, but I loved these dumplings! The pears were perfectly cooked and the dumplings were light and fluffy. The cinnamon sugar topping was the perfect finishing touch.
velocity freedomfighter
[email protected]These pear dumplings were delicious! The pears were perfectly cooked and the dumplings were light and fluffy. I loved the cinnamon sugar topping. I will definitely be making these again.
Indra Subedi
[email protected]I loved these pear dumplings! The pears were perfectly cooked and the dumplings were light and fluffy. The cinnamon sugar topping was the perfect finishing touch. I will definitely be making these again.
free fire gameing hiro
[email protected]These pear dumplings were a bit more work than I expected, but they were worth it! The pears were perfectly cooked and the dumplings were light and fluffy. The cinnamon sugar topping was the perfect finishing touch.
ZaitZ
[email protected]I'm not a big fan of pears, but I loved these dumplings! The pears were perfectly cooked and the dumplings were light and fluffy. The cinnamon sugar topping was the perfect finishing touch.
Quar Agwa
[email protected]These pear dumplings were easy to make and tasted great! The pears were soft and juicy, and the dumplings were light and fluffy. I loved the cinnamon sugar topping.
Benjamin Victoria
[email protected]These pear dumplings were delicious! The pears were perfectly cooked and the dumplings were light and fluffy. I loved the cinnamon sugar topping. I will definitely be making these again.
Cenejuste Kechmayley
[email protected]I loved these pear dumplings! The pears were perfectly cooked and the dumplings were light and fluffy. The cinnamon sugar topping was the perfect finishing touch. I will definitely be making these again.
EJEREJE OMAMODE
[email protected]These pear dumplings were a bit more work than I expected, but they were worth it! The pears were perfectly cooked and the dumplings were light and fluffy. The cinnamon sugar topping was the perfect finishing touch.
Allbadin Mafiya
[email protected]These pear dumplings were easy to make and tasted great! The pears were soft and juicy, and the dumplings were light and fluffy. I loved the cinnamon sugar topping. I will definitely be making these again.
Joebob
[email protected]I'm not a big fan of pears, but I loved these dumplings! The pears were perfectly cooked and the dumplings were light and fluffy. The cinnamon sugar topping was the perfect finishing touch.
Teresa F
[email protected]These pear dumplings were delicious! The pears were perfectly cooked and the dumplings were light and fluffy. I loved the cinnamon sugar topping. I will definitely be making these again.
SirRobTheMighty
[email protected]I made these pear dumplings for a potluck and they were a huge success! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making these again.
rojon mia
[email protected]These pear dumplings were a hit with my family! They were so easy to make and tasted delicious. The pears were perfectly soft and juicy, and the dumplings were light and fluffy. I will definitely be making these again.