PEAR-OATMEAL MUFFINS

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Pear-Oatmeal Muffins image

Make and share this Pear-Oatmeal Muffins recipe from Food.com.

Provided by dicentra

Categories     Quick Breads

Time 28m

Yield 18 muffins

Number Of Ingredients 16

1 cup quick-cooking oats, divided
2 1/2 cups all-purpose flour
3/4 cup sugar
1 tablespoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon ground cardamom
1/4 teaspoon ground allspice
2 cups chopped ripe pears
3/4 cup low-fat buttermilk
1/3 cup light ricotta cheese
1/4 cup vegetable oil
1 tablespoon vanilla extract
1 large egg white
1 large egg
cooking spray

Steps:

  • Preheat oven to 400°.
  • Combine 1/2 cup oats, flour, and next 6 ingredients (flour through allspice) in a large bowl.
  • Stir in pear, and make a well in center of mixture. Combine buttermilk and next 5 ingredients (buttermilk through egg), and stir well with a whisk. Add to flour mixture, stirring just until moist.
  • Spoon batter into 18 muffin cups coated with cooking spray; sprinkle 1/2 cup oats evenly over batter.
  • Bake at 400° for 18 minutes or until done. Remove from pans immediately, and cool on a wire rack.

Rao Azlaan
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These muffins are a great grab-and-go breakfast or snack. They're filling and flavorful, and they're also a good source of fiber. I love that I can make a batch of them on the weekend and have them on hand all week.


Deeqa Axmed
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I love these muffins! They're so moist and fluffy, and the pears add a delicious sweetness. I've made them several times and they're always a hit with my family and friends.


Anandhaseelan Anandhaseelan
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These muffins were a great way to use up some leftover pears. They were moist and flavorful, and the oats gave them a nice texture. I'll definitely be making these again.


Olayiwola Ibraheem
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These muffins were so easy to make and they turned out perfectly! I loved the combination of pears and oats. I'll definitely be making these again soon.


Raza Gujjar
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I loved the flavor of these muffins, but they were a bit too dense for my liking. I think I'll try using a different flour next time, maybe a lighter one like cake flour.


Javed Badwal
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These muffins were a bit dry for my taste, but they had a nice flavor. I think I'll try adding some extra moisture next time, maybe some applesauce or yogurt.


NIGHTMARE
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I tried this recipe and the muffins turned out great! They were moist and fluffy, with a nice pear flavor. I would definitely make them again.


Tasha Amole
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These muffins are delicious! The pears give them a wonderful flavor and texture. I also love the addition of oats, which makes them hearty and filling. I'll definitely be making these again.


Alicia Emanuelle
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I've made these muffins several times now and they're always a crowd-pleaser. They're easy to make and the ingredients are usually on hand. I love that I can use fresh or frozen pears, depending on what I have available.


Ashik Hasan
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These pear oatmeal muffins were a hit with my family! They're moist, flavorful, and have a great texture. I especially love the way the pears add a touch of sweetness and crunch. I'll definitely be making these again.