PEAR & PUMPKIN BREAD
This is made in pear or other canned fruit (15 ounce) cans, but can also used a standard 9x5 bread pan. Source: Shopper's Newsletter
Provided by ellie_
Categories Quick Breads
Time 1h30m
Yield 6-10 serving(s)
Number Of Ingredients 14
Steps:
- ****Note--if you use the four pear or canned fruit cans (15 ounce size)--open one end of 3 cans, drain fruit into bowl (except for the one can of pears) refrigerate for a later use. Wash and dry all four cans and set aside.
- Preheat oven to 350-degrees F.
- Open can of pears, drain juice and chop pears. Set aside. (see above if using cans for baking).
- In a large bowl, combine first 7 ingredients (flour - baking soda), stir to combine.
- In another bowl, combine next 4 ingredients (pumpkin - lemon juice). Stir in chopped pears. Add pumpkin mixture to dry ingredients, stir well to combine.
- Stir in pecans and coconut.
- Spray cans or one 9x5 bread pan with Pam (or other cooking spray). If using cans place cans of baking sheet.
- Spoon batter into cans or bread pan.
- Bake for 50-55 minutes if using cans or 70-75 minutes for bread loaf pan or until toothpick inserted in center comes out clean.
Nutrition Facts : Calories 570.5, Fat 25.4, SaturatedFat 6.8, Cholesterol 70.5, Sodium 513.8, Carbohydrate 80.9, Fiber 4.9, Sugar 43, Protein 8.2
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Mercy Kadenyi
[email protected]I love this bread! It's so moist and flavorful. I always make a double batch so I can freeze some for later.
Brandon Martinez
[email protected]This bread is a great make-ahead breakfast or snack. It's also perfect for packing in lunches.
Sajon Razz
[email protected]I made this bread for Thanksgiving and it was a huge success! Everyone loved the unique flavor combination.
Rajeender kumar
[email protected]This bread is a great way to use up leftover pumpkin puree. It's also a delicious and festive treat for fall.
Saqlain Ch
[email protected]This bread is delicious! I love the combination of pear and pumpkin. The bread is also very moist and flavorful.
Thembisile Mazibuko
[email protected]I've made this bread several times and it always turns out great. It's so moist and flavorful. I love that it's not too sweet.
Adedayo adejuyigbe
[email protected]This bread is a fall favorite in my house. The flavors of pear and pumpkin are so warm and comforting. I love to serve it with a cup of coffee or tea.
Ankon Das
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved the unique flavor combination. The bread was also very easy to make.
Jakariya Ahmed Jakir
[email protected]This bread is amazing! The combination of pear and pumpkin is unique and delicious. The bread is also very moist and flavorful. I would highly recommend this recipe.
P Fletcher
[email protected]Followed the recipe to the T and the bread turned out perfectly! It's so moist and flavorful, with just the right amount of sweetness. My family loved it!
Tuhin
[email protected]This pear pumpkin bread was a delightful surprise! The flavors of pear and pumpkin complemented each other perfectly, and the bread was moist and fluffy. I loved the crunchy pecan topping. Will definitely make this again!