Making homemade flavored vodka takes only a little effort but produces impressive results. The pear-spiked liquor can be stored at room temperature for up to two months, but needs at least two weeks to infuse the fruit's flavor, so plan ahead.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time P14D
Number Of Ingredients 8
Steps:
- Place enough pears in a 56-ounce glass jar to fill to the top. Add vodka. Seal jar, and let stand at room temperature for at least 2 weeks. Strain vodka, and discard pears.
- Heat sugar and water in a medium saucepan over medium-high heat, stirring, until sugar dissolves. Add rosemary. Remove from heat, and let stand for 30 minutes. Discard rosemary. Let cool completely.
- Combine vodka, rosemary simple syrup, pear nectar, and sparkling water in a large pitcher. Divide among 8 ice-filled glasses, and garnish each with a rosemary sprig. Serve immediately.
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Danya Mahmood
[email protected]This cocktail is a keeper!
Niitoki
[email protected]I'm definitely going to make this cocktail again.
Rafsanal Zisan
[email protected]I can't wait to try this cocktail again.
Debbie Homan
[email protected]This is a great cocktail to serve at a brunch or shower.
Abdullah Baig
[email protected]I made this cocktail for a party and everyone loved it.
bijaya prasad
[email protected]I'm not usually a fan of rosemary in cocktails, but this one was really good.
George Nelson
[email protected]I used fresh rosemary from my garden and it really made a difference.
Mdjolil Miha
[email protected]I followed the recipe exactly and the cocktails turned out great.
Roy Roy Roy
[email protected]This is my new favorite cocktail!
Nadiyar Akter
[email protected]I love the presentation of this cocktail. It's so elegant.
Khaled Rihawi
[email protected]This cocktail is dangerously delicious!
UZ Blogger
[email protected]Perfect for a summer party!
FazeCayden2010 Faze
[email protected]I've made this cocktail several times now and it's always a hit.
Harun Hoseen
[email protected]This cocktail is so easy to make and it's always a crowd-pleaser.
Bhupal Dimal
[email protected]I love the way the rosemary pairs with the sweetness of the pear.
Emerson Bolanos
[email protected]These pear rosemary vodka cocktails were a hit at my last party! Everyone loved the unique flavor combination.