PEAR SORBET
A touch of sweet white wine and citrus makes this lovely pear sorbet so refreshing. You can use canned pears when fresh ones aren't available. And lime juice is a nice substitute for lemon.- Deirdre Cox, Kansas City, Missouri
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 8-10 minutes or until pears are tender. Cool slightly. , Pour into a food processor; cover and process for 1-2 minutes or until smooth. Transfer to a 13-in. x 9-in. dish. Cover and freeze for 4 hours or until firm. , Just before serving, process again in a food processor for 1-2 minutes or until smooth. Spoon into dessert dishes.
Nutrition Facts : Calories 198 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 44g carbohydrate (35g sugars, Fiber 4g fiber), Protein 1g protein.
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Nojrul Mollah
[email protected]Overall, I thought this was a good recipe. The sorbet was easy to make and had a nice flavor. I would recommend it to others.
La'Zane Woods
[email protected]The sorbet was a bit too sweet for my taste.
Martins Ogbemudiare
[email protected]This sorbet was a bit too icy for my taste. I think I would have preferred it if it had been churned in an ice cream maker.
Hermione Reynero
[email protected]I'm not a big fan of pears, but I really enjoyed this sorbet. It was light and refreshing, and the pear flavor was subtle but present.
Eureka Creative Agency
[email protected]This sorbet is so easy to make, and it's always a crowd-pleaser. I love serving it with fresh fruit or berries.
Ahsan Alisoomro
[email protected]I made this sorbet for a party, and everyone loved it. It was the perfect summer dessert!
Fedora Daniel
[email protected]I love this recipe! The sorbet is so refreshing and delicious. I've made it several times already, and it's always a hit.
Sidra Bibi
[email protected]This sorbet was amazing! It was so easy to make, and the flavor was incredible. I will definitely be making it again.
DOLLYLOLLY KREATIONZ
[email protected]Overall, I thought this was a great recipe. The sorbet was delicious and easy to make. I would definitely recommend it to others.
Vai Amar jan
[email protected]The sorbet was a bit too sweet for my taste.
Afsana Khan
[email protected]This sorbet was a bit icy. I think I would have preferred it if it had been churned in an ice cream maker.
Shae Valenzuela
[email protected]The pear flavor was a bit too subtle for my taste.
Gsjsh ShamshN
[email protected]I was a bit skeptical about making sorbet without an ice cream maker, but this recipe proved me wrong. The sorbet turned out great!
Asif Bashir
[email protected]This sorbet was the perfect way to end a summer meal. It was light and refreshing, and the pear flavor was a nice change from the usual berries or citrus.
red sus
[email protected]I love how easy this recipe was to follow. I was able to make it with ingredients I already had on hand.
Dilip Pandey
[email protected]This pear sorbet was a delightful treat! The texture was smooth and creamy, and the pear flavor was perfectly balanced between sweet and tart.