This comes together very quickly as I make the rice the night before when making dinner and then just set out to bring back to room temp. Best served at room temp.
Provided by Debbwl
Categories Brown Rice
Time 5m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in medium bowl; toss to coat. Garnish with dried craisins or dried cherries and serve immediately.
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Ahmed Kabeer
[email protected]This salad is so easy to make. I can't believe how delicious it is!
Julie Persicke
[email protected]I'm allergic to walnuts. Can I substitute another nut?
Nathan Flamand
[email protected]This salad is a bit bland. It needs something more to give it flavor.
Elfe Salimbot
[email protected]This salad is healthy and delicious. It's a great way to get your daily dose of fruits and vegetables.
Kasahun Tilaye Agonafir
[email protected]I'm going to make this salad for my next potluck.
Shumaim Mughal
[email protected]This salad is perfect for a summer picnic.
Ayash Khan
[email protected]I'm not a big fan of pears, but this salad sounds delicious. I might try it with apples instead.
Roy Thieding
[email protected]This recipe looks amazing! I can't wait to try it.
Mahroo zahra
[email protected]This salad was just okay. The flavors didn't really come together for me. I think it needed something else, maybe a different dressing or some more spices.
Wasi Awan
[email protected]Yum! This salad is a great way to use up leftover rice. I added some diced chicken and crumbled feta cheese, and it was a complete meal. Will definitely be making this again.
tudoran matei
[email protected]Easy to make and absolutely delicious! I've made this salad twice now and it's been a hit both times. The dressing is light and tangy, and the pears and walnuts add a nice crunch. I highly recommend it!
Chandu Rathore
[email protected]This recipe was a hit at my dinner party! The combination of sweet pears, crunchy walnuts, and fluffy rice was divine. I added a bit of extra lemon juice to brighten up the flavors, and it was perfect.