Provided by Giada De Laurentiis
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a large saucepan, heat the oil over medium-high heat. Add the couscous and cook until lightly toasted, 2 to 3 minutes. Add the broth, lemon zest, lemon juice, salt and pepper. Bring to a boil. Reduce the heat to medium-low and simmer uncovered until the couscous is tender but still firm to the bite, about 8 minutes.
- Stir in the cheese, green onions, peas and chicken. Spoon into bowls and serve.
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Sthambiso Mzika
[email protected]This is the perfect recipe for a quick and easy weeknight meal. I'll definitely be making it again.
Aditya Joshi
[email protected]I'm not a big fan of couscous, but I really enjoyed this dish. The flavors were very well-balanced.
saeed rasheed
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the peas and carrots.
Little Gamer
[email protected]I'm always looking for new and exciting recipes, and this one definitely fits the bill. I can't wait to try it!
Zariab Jutt
[email protected]I made this recipe for a dinner party, and it was a huge success. Everyone loved it!
Parth Saud
[email protected]This dish was a little too spicy for my taste. Next time, I'll use less chili powder.
Imoregie Samwise
[email protected]I'm a vegetarian, so I omitted the chicken from this recipe. It was still very flavorful and satisfying.
savage willy
[email protected]I'm allergic to peas, so I substituted chopped carrots instead. The dish was still delicious!
Rahima Rahima
[email protected]I added some chopped sun-dried tomatoes to this dish, and it gave it a really nice flavor. I highly recommend trying it.
lucilleX mel
[email protected]This recipe is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend, and then I use it in this dish during the week.
Barikui Nwanam
[email protected]I'm not sure what I did wrong, but my couscous turned out mushy. Maybe I added too much water?
Xasan Xamuud
[email protected]This dish is perfect for a healthy lunch or dinner. It's light and flavorful, and it keeps me feeling full and satisfied.
Hamdu Aman
[email protected]I've made this recipe several times now, and it's always a hit. I love that I can use different vegetables depending on what I have on hand.
amina othman
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a crowd-pleaser.
Icon Dexter
[email protected]The flavors in this dish are amazing. The chicken is so tender and juicy, and the peas add a nice pop of sweetness.
Leah Aguilar
[email protected]I love that this recipe is so easy to make. I'm always looking for quick and healthy meals, and this one fits the bill perfectly.
Toha Gaming BD
[email protected]This dish was a hit! I made it for a potluck and everyone raved about it. Even my picky eater kids loved it.
Tehila Mweemba
[email protected]I'm not a huge fan of couscous, but this recipe was surprisingly good. The chicken and peas were very tender and flavorful.
Tebogo Nyathi
[email protected]My family loved this dish! It was easy to make and so flavorful. Will definitely be making it again. Thanks for sharing!
Ahmaad Ali
[email protected]This is seriously one of the best recipes I've ever tried. I usually don't even like pearl couscous, but this dish changed my mind completely.