PEAS IN CHEDDAR CREAM SAUCE
"My family really likes these peas," says Kelly Gerhardt. They make an appearance at her home in Council Bluffs, Iowa for holiday dinners. We've downsized the recipe for you to enjoy anytime!
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 3 servings.
Number Of Ingredients 9
Steps:
- In a small saucepan, saute onions in butter until tender. Stir in the flour, salt and pepper. Gradually stir in milk until blended. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in cheeses until melted. Add peas; heat through.
Nutrition Facts : Calories 254 calories, Fat 14g fat (10g saturated fat), Cholesterol 47mg cholesterol, Sodium 567mg sodium, Carbohydrate 18g carbohydrate (10g sugars, Fiber 4g fiber), Protein 13g protein.
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Shuceyb Abdi
[email protected]This recipe was a waste of time. It was not worth the effort.
Joseph Egu
[email protected]This recipe was a disaster. The sauce was lumpy and the peas were overcooked.
Sinthiya Afrin
[email protected]This recipe was too cheesy for my taste. I would have preferred a lighter sauce.
Abu Kargbo
[email protected]This recipe was a bit bland for my taste. I added some extra cheese and salt and it was much better.
SK Joni Hasan
[email protected]This was an easy and delicious recipe. The cheddar cream sauce was creamy and flavorful, and the peas added a nice pop of color and flavor. I served it over egg noodles and it was a hit with the whole family.
White Devil
[email protected]This recipe was delicious! The cheddar cream sauce was so creamy and flavorful. The peas were cooked perfectly and added a nice pop of color and flavor. I served it over rice and it was a hit with the whole family.
Koketso Emily
[email protected]This was a great recipe. It was easy to make and the results were delicious.
pms parooqshan
[email protected]This recipe was easy to make and the results were delicious. I would definitely make it again.
Ayaj Bithi
[email protected]This was a great recipe. The sauce was smooth and creamy, and the peas were cooked perfectly. I served it over pasta and it was a hit with the whole family.
Zoe Unwin
[email protected]This recipe was easy to follow and the results were delicious. The cheddar cream sauce was creamy and flavorful, and the peas added a nice pop of color and flavor. I served it over rice and it was a hit with the whole family.
Blake Cristiano
[email protected]This was a delicious and easy recipe. I used frozen peas and it still turned out great. The sauce was creamy and cheesy, and the peas were cooked perfectly. I served it over egg noodles and it was a hit with the whole family.
Amazingbj99
[email protected]I love this recipe! It's so easy to make and always turns out great. The cheddar cream sauce is so rich and flavorful, and the peas add a nice sweetness. I usually serve it over rice, but it would also be good with pasta or mashed potatoes.
Murder_demon666
[email protected]This recipe is a keeper! It was easy to make and the results were amazing. The cheddar cream sauce was so smooth and creamy, and the peas added a nice pop of color and flavor. I'll definitely be making this again.
Anzila Aeman
[email protected]OMG! This was so good! I've never had peas in a cheddar cream sauce before, but it was creamy and flavorful. The peas were cooked perfectly and the sauce was rich and cheesy. I served it over egg noodles and it was a hit with the whole family.