PEASANT SPAGHETTI SAUCE(AKA GRAVY!)
This recipe comes from my italian great grandmother who lived on a pig farm in the old country during ww2. Everything is cooked in one pot.
Provided by joepro
Categories One Dish Meal
Time 4h
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- sear neckbones on all sides using olive oil, then set aside.
- saute in olive oil, onion, garlic and basil.
- add the wine and scrape pot with cooking utensil.
- add tomatoes, bouillon, neck bones, sugar.
- add lid, cook on low, stir sauce every 20 minutes.
- with an hr left remove neckbones and add the paste.
- salt as needed. add parmesan to sauce when finished cooking.
- add cooked pasta.
Nutrition Facts : Calories 289, Fat 8.2, SaturatedFat 4.6, Cholesterol 22.2, Sodium 1380, Carbohydrate 32, Fiber 6.8, Sugar 17.9, Protein 16.1
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Reginlad Burrell
[email protected]I'm allergic to tomatoes, so I used a tomato-free pasta sauce instead. It turned out great!
Lil_fox
[email protected]This recipe is a great starting point for a delicious spaghetti sauce. I added some additional ingredients, such as mushrooms and bell peppers, to give it more flavor.
Joyce Okolo
[email protected]The sauce was a bit too spicy for my taste, but I still enjoyed it. I'll probably make it again, but I'll use less chili flakes next time.
Afslas Afslas
[email protected]I followed the recipe exactly and the sauce turned out way too salty. I had to add a lot of sugar to balance it out.
Jason Gianfelice
[email protected]This sauce was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Muhammad Zubair asad
[email protected]I'm not a fan of this recipe. The sauce was bland and lacked flavor. I wouldn't recommend it.
Puleng Maremane
[email protected]This sauce is delicious! I used it on chicken and it was amazing. I'll definitely be making it again.
Kabita Chaudhary
[email protected]I've been making this sauce for years and it's always a hit. It's the perfect sauce for a quick and easy weeknight meal.
Aaliyah Morales
[email protected]This recipe is a keeper! The sauce is so easy to make and it tastes like it's been simmering for hours.
Alberto Perez
[email protected]I'm not a huge fan of spaghetti sauce, but this recipe changed my mind. It's so flavorful and delicious. I'll definitely be making it again.
Nokuthula Dimakatso
[email protected]This sauce is amazing! I used it on spaghetti and it was the best spaghetti I've ever had.
Jakob Hindman
[email protected]I love this recipe! It's so simple and the sauce is so flavorful. I've made it several times and it's always a hit.
Etiene Charlie
[email protected]This peasant spaghetti sauce is a delicious and easy-to-make dish. I followed the recipe exactly and it turned out perfectly. The sauce is flavorful and has a great balance of spices. I served it over spaghetti and it was a hit with my family.