Provided by SpartyGreenMom
Number Of Ingredients 7
Steps:
- Caramel: In a blender or food processor, blend up the ingredients for the caramel. Set aside. Ice cream: In the ice cream machine, add the ingredients for the ice cream, except the pecans and turn on the machine. After about 5 minutes, drizzle the caramel mixture into the ice cream bowl. When the ice cream looks like it's almost done, add in the nuts. Takes about 15-20 minutes to make. I got about 4 1/2 cup servings out of my batch. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ramji Mandal
[email protected]This ice cream is the best I've ever had. I highly recommend it!
ayoub hammad alsaeed
[email protected]This ice cream is so easy to make and it tastes so good. I'm definitely going to be making it again.
Mikel Castro
[email protected]I've made this ice cream several times and it's always a hit. It's the perfect dessert for any occasion.
mahbuba bithi
[email protected]This ice cream is the perfect balance of sweet and salty. I love the combination of pecans and caramel.
DeadlyPlays Games
[email protected]I'm not usually a fan of ice cream, but this one is amazing. The pecan caramel sauce is to die for.
Faith Mutune
[email protected]This ice cream is so rich and creamy. It's the perfect way to end a meal.
Eva Furkovic
[email protected]I love how this ice cream combines the flavors of pecans and caramel. It's the perfect fall dessert.
Sophia Bursey
[email protected]This ice cream is a bit expensive to make, but it's worth it for a special occasion.
Mike Isabel
[email protected]I'm not sure what I did wrong, but my ice cream turned out icy. I think I might have over-churned it.
Hariraj Joshi
[email protected]This ice cream is a great make-ahead dessert. I made it a few days ahead of time and it was still delicious.
Zoey Ciolek
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover pecans.
Nagari Siya
[email protected]This ice cream is definitely worth the effort. It's a delicious and unique treat.
Rex Greyback
[email protected]I had some trouble getting the caramel sauce to thicken, but the ice cream still turned out great.
Robert Guy
[email protected]This ice cream is a bit too sweet for my taste, but I still enjoyed it.
Dream World
[email protected]I'm not a big fan of pecans, but I really enjoyed this ice cream. The caramel sauce is the perfect complement to the ice cream.
Raj lamichhane
[email protected]This ice cream is so easy to make, and it tastes like it came from an ice cream parlor.
chamara kakulandara chamara
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved it.
Charles Chucks
[email protected]This ice cream is absolutely delicious! The pecan caramel sauce is rich and flavorful, and the ice cream is creamy and smooth. I highly recommend this recipe.