EASY CHICKEN CURRY IN A HURRY

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This is a quick and easy curry in a hurry recipe I use to spice up meal time during the week. This also makes great leftovers! By adding a couple of extra items to your shopping list each week you can make this delish meal anytime! Pork can also be substituted for chicken in this recipe.

Provided by NICOLE

Categories     World Cuisine Recipes     Asian

Time 45m

Yield 6

Number Of Ingredients 14

1 tablespoon butter
1 tablespoon olive oil
1 cup basmati rice
2 cups chicken broth
2 tablespoons olive oil
1 large yellow onion, halved and sliced
1 clove garlic, minced
1 pound skinless, boneless chicken breasts, cubed
1 (14.5 ounce) can stewed tomatoes
1 (14 ounce) can coconut milk
3 tablespoons ground cumin
3 tablespoons curry powder
1 teaspoon chili powder
1 teaspoon paprika

Steps:

  • Heat butter and olive oil over medium heat in a saucepan. Add rice once butter has melted and cook, stirring frequently, until fragrant, 3 to 4 minutes. Pour in chicken broth and stir to combine. Bring to a boil. Reduce heat to low, cover, and cook until rice is tender and fluffy, about 20 minutes.
  • While rice is cooking, heat a large saucepan over medium heat; add olive oil. Mix in onion and garlic and cook, 2 to 3 minutes. Add chicken and cook until no longer pink in the center and juices run clear, 5 to 7 minutes. Remove chicken from the pan and transfer onto a plate.
  • Add tomatoes, coconut milk, cumin, curry powder, chili powder, and paprika to onion-garlic mixture. Cook for 5 minutes; add chicken back into mixture. Reduce heat to low, cover, and let simmer until rice has finished cooking. Serve rice with curried chicken mixture on top.

Nutrition Facts : Calories 457.5 calories, Carbohydrate 37.1 g, Cholesterol 50.2 mg, Fat 26.4 g, Fiber 3.7 g, Protein 21.8 g, SaturatedFat 15.3 g, Sodium 609.5 mg, Sugar 4.2 g

troy haight
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This is the best chicken curry recipe I've ever tried. It's so flavorful and delicious.


Hasoo Malik
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I love that this recipe is so versatile. I can easily add or remove ingredients to suit my family's taste.


Jkwan Alves
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This chicken curry is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Samiullah Mobile
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I'm so glad I found this recipe. It's a keeper!


Akash Khan
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This curry is delicious! I love the creamy sauce and the tender chicken.


Kendall Bartolome
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This is my new favorite chicken curry recipe. It's so easy to make, and the flavor is amazing.


Farhan Hajana
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I'm not a great cook, but this recipe was easy to follow. The curry turned out great, and my family loved it.


Nur Ameezah Insyirah binti Abdul Khaliq
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This curry is so flavorful and delicious. I love the combination of spices. It's the perfect comfort food for a cold night.


R6yycfuyz dd6d7
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I love that this recipe uses simple ingredients that I already have on hand. It's a great way to use up leftover chicken.


dano Taylor
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This recipe is a lifesaver! I'm always short on time, and this dish comes together in no time. It's also really affordable, which is a bonus.


Md Shahadat Hoshen
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I'm not usually a fan of chicken curry, but this recipe changed my mind. The flavors are incredible, and the chicken is cooked perfectly. I'll definitely be making this again.


Caileb Drye
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This chicken curry recipe is a winner! It's easy to follow, and the results are amazing. The chicken is tender and flavorful, and the sauce is rich and creamy. I served it over rice, and it was a hit with my family.