PECAN CHICKEN CASSEROLE
I got this recipe from a radio show years ago, and it's one of my favorites. The unusual pecan-and-cheddar-cheese crusts holds a zippy egg filling flavored with chicken, cheese, dill, onion and a splash of hot pepper sauce. -Jackie Heyer Cushing, Iowa
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 12 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, combine the first six ingredients. Set aside 1/2 cup of crumb mixture for topping. Press remaining crumb mixture onto the bottom of a greased 13x9-in. baking dish. (Crust will be crumbly.) , Bake at 350° for 10 minutes or until lightly browned., In a large bowl, combine the remaining ingredients. Pour over crust. Sprinkle with reserved crumb mixture. , Bake at 350° for 25-30 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting.
Nutrition Facts : Calories 383 calories, Fat 28g fat (9g saturated fat), Cholesterol 143mg cholesterol, Sodium 362mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 1g fiber), Protein 21g protein.
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Faris Farismehamed
[email protected]This is the best chicken casserole I've ever had!
Malar Malar
[email protected]Not a fan of the pecan topping.
Jamarian Andrus
[email protected]Definitely a family favorite!
Nadeem Tiktoker Tiktoker
[email protected]Easy and delicious!
Dany Rodriguez
[email protected]Yum!
Lilliana Jaidy
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the pecan topping was crispy and delicious. I served it with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this again.
AnimeFan_0021
[email protected]I tried this recipe and it was a disaster! The chicken was dry and tough, and the pecan topping was burnt. I followed the recipe exactly, so I'm not sure what went wrong.
rassela a
[email protected]This is a great recipe! The chicken was very tender and the pecan topping was delicious. I added some chopped celery and onion to the casserole, and it turned out great. I will definitely be making this again.
Rose Gaines
[email protected]I made this casserole for dinner last night and it was a hit! My family loved it. The chicken was moist and flavorful, and the pecans added a nice crunch. The sauce was also very tasty. I will definitely be making this again.
Mustafa Alatyiah
[email protected]This pecan chicken casserole was insanely delicious! The chicken was tender and juicy, and the pecan topping was crispy and flavorful. It was so easy to make too - just a few simple ingredients and steps. I'll definitely be making this again!