I had this appetizer at a potluck last evening and thought they were great. Recipe is courtesy of the hostess, Diane. I think it will be easier to use the chicken tenderloins (tenders) from the grocery to make these and make a pretty presentation.
Provided by Sassy in da South
Categories Chicken Breast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- For Bourbon Sauce:.
- In a large pot, reduce the bourbon by 1/3. Add corn syrup and molasses; cook for five minutes.
- For Chicken:.
- Preheat oven to 375 degrees.
- Beat the eggs and milk together in a large bowl.
- Place pecans and 2 cups flour in food processor.
- Blend until pecans are finely chopped. Season chicken breasts with salt and pepper. Dredge chicken in remaining flour, dip in egg wash and then dredge in pecan flour. Make sure the chicken is completely coated.
- Place a large oven-proof skillet on medium to high heat.
- Heat clarified butter and place the 4 chicken breasts in skillet.
- Cook chicken only one side for a few minutes, turning them once they are golden brown.
- Place skillet in oven and bake for about 8-10 minutes.
- Slice chicken on the diagonal into ½ inch-wide strips.
- Serve with bourbon dipping sauce.
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Hammad Sheerazi
[email protected]These pecan chicken strips were a bit too spicy for my taste, but my husband loved them.
Erka Erka
[email protected]I'm not a big fan of pecans, but I still enjoyed these pecan chicken strips. The bourbon dipping sauce was really good.
Mrs Jerzey
[email protected]The pecan chicken strips were good, but I think they would have been better with a different dipping sauce.
Sandeep Bista
[email protected]I've made these pecan chicken strips several times and they're always a hit. I love the combination of flavors.
Zaniyah Teighlon Tuhou
[email protected]These pecan chicken strips are the perfect appetizer or snack. They're easy to make and always a crowd-pleaser.
Rich Mara
[email protected]The pecan chicken strips were a bit too sweet for my taste, but my husband loved them.
Ghulam Deen
[email protected]I made these pecan chicken strips for my friends and they all raved about them. I will definitely be making them again.
Tafawa Abdul
[email protected]I followed the recipe exactly and the pecan chicken strips turned out perfectly. My family loved them!
Ann Kozar
[email protected]The chicken strips were a bit dry, but the bourbon dipping sauce helped to make up for it.
Athar Shahzad
[email protected]These pecan chicken strips were easy to make and turned out great! I would definitely recommend this recipe.
Sakuntala Devishah
[email protected]The bourbon dipping sauce was a bit too strong for my taste, but the chicken strips were still very good.
James igwe
[email protected]I wasn't sure how the pecan chicken strips would turn out, but I was pleasantly surprised. They were delicious!
Ali zaman Ali zaman
[email protected]The chicken strips were crispy and flavorful, and the bourbon dipping sauce was the perfect complement. I will definitely be making this recipe again.
Shakib Hossain
[email protected]I made these pecan chicken strips for a party and they were a huge success! Everyone loved them.
Kayinsola Kaygold
[email protected]These pecan chicken strips were a hit with my family! The bourbon dipping sauce was especially delicious. I will definitely be making this recipe again.