PECAN PUMPKIN BUTTER
Steps:
- Preheat oven to 350. Spread pecans on a baking sheet and roast for 7 minutes, until browned and fragrant. Run the pecans through the food processor until finely ground - they'll start to take on a pasty consistency (pecan butter!). In a 2-qt sauce pan over medium heat, combine the citrus zests and juices and dark brown sugar. Stir until warmed. Add pumpkin, nuts, and spices. (2 tsp vanilla extract?) Turn heat down to low, simmering for 20-30 minutes, until thickened and the color darkens. Stir and taste for seasoning and sweetness occasionally, adding additional spices as necessary. The pumpkin butter will keep 2-3 weeks in the fridge.
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ivy oganga
[email protected]I can't wait to try this pumpkin butter recipe. It looks delicious!
Matete Robert
[email protected]This pumpkin butter is a great gift for friends and family.
Vern Hopkins
[email protected]I love this pumpkin butter. It's the perfect addition to my fall charcuterie board.
Isaiah Pellew
[email protected]This pumpkin butter is a great way to add some fall flavor to your baked goods.
FF. Foha Gaming
[email protected]I've been making this pumpkin butter for years and it's always a hit. It's the perfect way to enjoy the flavors of fall.
Dikra Amine
[email protected]This pumpkin butter is the perfect fall treat. It's delicious and easy to make.
18Wills Universe
[email protected]I love the sweet and nutty flavor of this pumpkin butter. It's the perfect addition to my morning oatmeal.
Tego Parisky
[email protected]This pumpkin butter is so smooth and creamy. It's the perfect spread for toast or crackers.
Ramesh Bhattrai (Ramu)
[email protected]I love the combination of pumpkin and pecans in this butter. It's the perfect fall flavor.
Nanda THAPA
[email protected]This pumpkin butter is a great way to use up leftover pumpkin puree. It's also a delicious and easy way to add some fall flavor to your meals.
Rex Tarek
[email protected]This is the best pumpkin butter I've ever had. It's so flavorful and versatile. I've been using it on everything from toast to oatmeal to yogurt.
123 funthings
[email protected]I've never made pumpkin butter before, but this recipe made it so easy. The butter turned out so smooth and creamy, and the flavor is amazing.
Henok Younas
[email protected]I love how easy this recipe is to make. I just threw everything in my slow cooker and let it do its thing. The pumpkin butter turned out perfectly.
Brilliant NS Marvelous
[email protected]This pumpkin butter is perfect for fall. It's sweet, nutty, and has just the right amount of spice. I've been using it on everything from toast to pancakes to waffles.
Tracey Smith
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pumpkin butter is delicious and the pecans add a really nice touch.
Ariyo Oluwaseyi
[email protected]This is my new favorite fall recipe. It's so easy to make and the flavor is amazing. I've already made it twice and I'm sure I'll be making it again soon.
Syed Aden
[email protected]I love this recipe! The pumpkin butter is so smooth and creamy, and the pecans add a nice crunch. I've used it on toast, waffles, and even ice cream.
Shorif Hoque
[email protected]This pecan pumpkin butter is the perfect blend of sweet, nutty, and pumpkin-y flavors. It's so easy to make and can be used in so many different ways.