PENNE AND SEAFOOD HEAVEN

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Categories     Shellfish     Sauté     Quick & Easy

Yield 8

Number Of Ingredients 12

1 pound penne pasta
1/3 cup olive oil
1/3 cup flour
1.5 cups milk
1/2 teaspoon garlic powder or 1 teaspoon fresh garlic, minced
1 teaspoon dry mustard
ground black pepper to taste
1/2 cup of diced bell peppers
1 pound imitation crab/lobster
1/2 pound peeled & cooked shrimp
1/2 pound scallops
1/2 cup+ Parmasan cheese

Steps:

  • Cook penne accoriding to package directions and drain well. Place in large mixing bowl and set aside. In a cold saute pan mix olive oil and flour until thouroughly combined. Cook over medium heat until very thick and bubbly. Add milk and stir constantly until the mixture becomes a smooth thickened white sauce. Add garlic, dry mustard, black pepper and bell peppers. Stir well. Add the seafood, stir well and let cook over low heat for apx. 5 minutes. Don't let the seafood toughen-just heated through. Add sauce and seafood mixture and parmasan cheese to the penne. Mix well. Serve and enjoy

Rifat Ullah
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This dish is pure heaven. The seafood is cooked to perfection and the sauce is incredibly flavorful. I would highly recommend this recipe to anyone who loves seafood.


Courst Bouy
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Delicious!


Sk Saimon
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I'm not a huge seafood fan, but this dish was amazing. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I would definitely recommend this recipe to anyone, even if they're not a big seafood fan.


abdalqader amerah
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Amazing flavor!


Dilan Madusanka
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I love this recipe! It's so easy to make and always turns out delicious. I've made it with different types of seafood, and it's always a hit. The sauce is creamy and flavorful, and the seafood is always cooked perfectly.


Ernie Anderson
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This recipe was a bit more work than I expected, but it was worth it. The seafood was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who loves seafood pasta.


Deny Games
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Wow!


Nomsa Nyembe
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This dish is a keeper! It's easy to make and always a crowd-pleaser. The sauce is light and flavorful, and the seafood is cooked to perfection. I've made it with shrimp, scallops, and mussels, and it's always delicious.


Sarah Jane Tommis
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Great recipe! The sauce was creamy and flavorful, and the seafood was cooked perfectly. I will definitely be making this again.


MD Shaddat Hossen Rakib
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Easy to follow recipe that resulted in a delicious and impressive dish. I used a variety of seafood, including shrimp, scallops, and mussels, and the sauce was creamy and flavorful. Will definitely be making this again!


Jojo Rice
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I made this dish for a dinner party and it was a huge success. Everyone loved it! The seafood was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Shoukat ali Khokhar
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Amazing!


Abuzar Saeed
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This dish was easy to make and very delicious. I used shrimp, scallops, and mussels, and the sauce was creamy and flavorful. I will definitely be making this again.


parker hobdey
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I love seafood pasta, and this recipe did not disappoint. The sauce was creamy and flavorful, and the seafood was cooked perfectly. I would definitely recommend this recipe to anyone who loves seafood pasta.


Haji
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This dish was a hit with my family. The kids loved the pasta and the adults loved the seafood. The sauce was also very good, with a nice balance of flavors.


Deangelo Taylor
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Yum!


Jaycion Jones
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Followed the recipe to a T and it turned out perfectly. The sauce was rich and flavorful, the seafood was cooked to perfection, and the pasta was perfectly al dente. Will definitely be making this again!


berket berihun
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Pen and seafood heaven is the name and heaven is the game! This dish is incredible.


Dhiraj Shah
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This seafood pasta is a dream come true! The combination of succulent seafood, al dente pasta, and flavorful sauce is simply divine.