PENNE BOLOGNESE
This is a streamlined version of the classic Bolognese meat sauce that is fairly low fat. The penne pasta is perfect for trapping the chunky sauce, but you can substitute other sturdy pasta shapes, such as rigatoni or ziti. Serve with a salad, crusty garlic bread and a good Italian red wine for a great meal!
Provided by Leslie in Texas
Categories Penne
Time 1h
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- In a large non-stick skillet, heat the oil until hot but not smoking over medium heat.
- Add the onion and cook, stirring frequently, until softened, about 5 minutes.
- Stir in the carrots,celery, and 1/3 cup of water and cook until the vegetables are tender and the liquid has evaporated, about 5 minutes longer.
- Stir in the beef and cook until no longer pink, about 4 minutes.
- Add the wine and cook until the liquid has evaporated, about 5 minutes.
- Stir in the tomato paste, 2/3 cup of the milk, the salt, pepper, and oregano, reduce to a simmer, and cook,stirring frequently until the milk has been absorbed.
- Continue to cook until the sauce is thick and creamy, gradually adding the remaining 1 cup milk until all has been absorbed, about 20 minutes longer.
- Meanwhile, cook the pasta in a large pot of boiling water until just tender.Drain well.
- Transfer the sauce to a large bowl, add the pasta, the parsley, if desired, and the Parmesan and toss to combine all.
- Spoon the Penne Bolognese into 4 bowls and serve with additional Parmesan cheese, if desired.
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Peter Dave
[email protected]I'm not a huge fan of penne bolognese, but I thought this recipe was pretty good. The sauce was flavorful and the pasta was cooked perfectly. I would definitely make it again.
Eriki Zuze
[email protected]I made a few substitutions to the recipe (I used ground turkey instead of beef, and I added some chopped carrots and celery to the sauce), and it turned out great!
Momo chan
[email protected]This recipe was easy to follow and the results were delicious.
Olivia Jikijela
[email protected]I can't wait to make this again!
Ali Wasilah
[email protected]This recipe is a keeper!
Caroline Likezo
[email protected]I would definitely recommend this recipe to anyone who loves pasta.
Ashik Sonali
[email protected]This is the best penne bolognese I've ever had!
Lizzy Mashaba
[email protected]This penne bolognese was a hit with my family. Everyone loved it!
Brandny Too
[email protected]I'm so glad I tried this recipe. The penne bolognese was delicious and I will definitely be making it again.
Liam Delves
[email protected]This was a great recipe! The sauce was delicious and the pasta was cooked perfectly.
Lauren Coe
[email protected]Yum! This penne bolognese was amazing. The sauce was so flavorful and the pasta was cooked perfectly.
Samantha Ncube
[email protected]This penne bolognese was delicious! The sauce was rich and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Grace Nyawira
[email protected]I'm not usually a fan of penne bolognese, but this recipe changed my mind. The sauce was so flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe.
Kenny Bizzoh
[email protected]This was my first time making penne bolognese and it turned out great! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Abdulrahim Surve
[email protected]I've made this penne bolognese several times now and it's always a hit. The sauce is so flavorful and the pasta is always cooked perfectly. It's a great recipe for a weeknight meal.
Isaack Marseil
[email protected]This is my new favorite penne bolognese recipe! The sauce is incredible and the pasta is always cooked perfectly. I highly recommend this recipe.
Nsengimana Daniel
[email protected]Just tried this recipe and it turned out amazing! The sauce was so flavorful and the pasta was cooked perfectly. I'll definitely be making this again.
aeva mercer
[email protected]I made this penne bolognese for my family last night and it was a huge hit! Everyone loved it. The sauce was especially delicious, with its deep, rich flavor. I would definitely recommend this recipe to anyone who loves pasta.
Egwuatu Prosper
[email protected]This penne bolognese was an absolute delight! The flavors were rich and complex, with the perfect balance of acidity and sweetness. The pasta was cooked to perfection, and the sauce was incredibly flavorful. I will definitely be making this dish agai