PEPPERONI PIZZA GRILLED SANDWICHES
"My father-in-law loves pizza toppings and grilled cheese sandwiches, so my mother-in-law and I came up with this recipe that combines the two," says Stacie Simpson of Florence, Texas. "These are great with ranch dresssing, too."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small microwave-safe bowl, combine the first seven ingredients. Cover and microwave on high until heated through. Spread two slices of bread with meat mixture; sprinkle with cheese. Top with remaining bread. Butter outsides of sandwiches., Cook in a preheated sandwich maker according to manufacturer's directions until golden brown and cheese is melted.
Nutrition Facts : Calories 331 calories, Fat 18g fat (9g saturated fat), Cholesterol 43mg cholesterol, Sodium 952mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 2g fiber), Protein 13g protein.
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Muthu Latha
[email protected]This sandwich is a great way to use up leftover pizza toppings. I also like to add a fried egg on top for an extra burst of flavor.
Brad Hawkins
[email protected]I'm a huge fan of pizza and grilled cheese, so this recipe is like a dream come true. I can't wait to try it out this weekend.
Afsal Afsu
[email protected]I'm always looking for new and exciting sandwich recipes, and this one definitely fits the bill. It's unique, flavorful, and sure to be a hit with my family and friends.
Nandan Ray
[email protected]This sandwich is a little too greasy for my taste. I think I'll try using less butter next time.
Kiran Barun
[email protected]I'm not sure what went wrong, but my sandwiches didn't turn out as good as I hoped. The cheese didn't melt properly and the bread was too crispy. Maybe I'll try again with a different recipe.
dexalie gray
[email protected]The combination of flavors in this sandwich is amazing. I love the sweet and savory mix of the pepperoni and the tangy sauce.
adilali Ansai
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover pizza dough.
Aung Kyaw Zin Aung Kyaw Zin
[email protected]This is the perfect comfort food for a cold winter day. It's warm, cheesy, and totally satisfying. I'll definitely be making it again and again.
Cody Hampton
[email protected]I'm not a big fan of bell peppers, so I used spinach instead. It worked out great and added a nice pop of color to the sandwich.
Michael Adams
[email protected]This recipe is a lifesaver for busy weeknights. It's quick, easy, and always a crowd-pleaser. I highly recommend it!
ABD Rahman
[email protected]My grilled sandwiches turned out a bit soggy. I think I might have overstuffed them. Any tips on how to avoid that next time?
Jay Hay
[email protected]I made this for my kids and they absolutely devoured it. It's a great way to get them to eat their veggies, too. Thanks for sharing this awesome recipe!
misszai classics
[email protected]I was skeptical at first, but this sandwich totally exceeded my expectations. It's a fun and creative way to enjoy pizza. Thumbs up!
Cleopatra
[email protected]Just tried this recipe and it was a hit! The grilled cheese and pizza flavors complement each other perfectly. My family loved it and we'll definitely be making it again.
Rafaela Camus
[email protected]Holy moly! This pepperoni pizza grilled sandwich is a game-changer! It's an ingenious idea to combine the best of both worlds - pizza and grilled cheese. The result is a flavor explosion that's cheesy, meaty, and oh-so-satisfying. I'm definitely addi