PENNE PASTA WITH ZESTY GARLIC-LEMON TUNA SAUCE
Make and share this Penne Pasta With Zesty Garlic-Lemon Tuna Sauce recipe from Food.com.
Provided by ClareVH
Categories Tuna
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Bring 4 quarts of water to a rolling boil in a large pot (for pasta).
- While water comes to a boil, heat the oil, about 1/2 of the garlic, red pepper flakes and capers in a 12-inch skillet, and stir frequently until mixture is fragrant and sizzling, but not browned, about 1 to 2 minutes.
- Add the wine and simmer for about 1 more minute; add the tuna and 2 teaspoons salt and cook, stirring frequently, until the tuna is heated through - about 1 minute.
- When water is boiling, add 1 tablespoon salt and the pasta; cook until al dente and drain, reserving 1/4 cup of the cooking water.
- Return the pasta to the pot and toss with the tuna mixture, the rest of the garlic, parsley, lemon zest, butter and reserved pasta water.
- Season with ground black pepper and salt to taste; top with freshly grated parmesan cheese.
- Serve immediately!
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Peace Omosaye
[email protected]This was a great recipe! The sauce was easy to make and very flavorful. I loved the combination of garlic, lemon, and tuna. I will definitely be making this again soon!
Bill Yarbro
[email protected]This dish was a bit bland for my taste. I think I would have preferred it with more garlic and lemon.
Solomon South
[email protected]This was a great recipe! The sauce was easy to make and very flavorful. I loved the combination of garlic, lemon, and tuna. I will definitely be making this again soon!
Nusra Juma
[email protected]This was a great recipe! The sauce was easy to make and very flavorful. I loved the combination of garlic, lemon, and tuna. I will definitely be making this again soon!
DC BISHAL
[email protected]This dish was a bit too fishy for my taste. I think I would have preferred it with a different type of fish, such as salmon or cod.
Nsimiire Chrispus
[email protected]This was a great recipe! The sauce was easy to make and very flavorful. I loved the combination of garlic, lemon, and tuna. I will definitely be making this again soon!
CLARIBEL MENDOZA
[email protected]This was a great recipe! The sauce was easy to make and very flavorful. I loved the combination of garlic, lemon, and tuna. I will definitely be making this again soon!
Mdaziz Salman
[email protected]This dish was a bit bland for my taste. I think I would have preferred it with more garlic and lemon.
Dot Gamer BD
[email protected]This was a great recipe! The sauce was easy to make and very flavorful. I loved the combination of garlic, lemon, and tuna. I will definitely be making this again soon!
Mary Crearie
[email protected]This dish was a bit too fishy for my taste. I think I would have preferred it with a different type of fish, such as salmon or cod.
Zeeshan Akbar
[email protected]I'm a big fan of tuna, and this recipe did not disappoint! The sauce was creamy and flavorful, and the lemon added a nice brightness to the dish. I served it with a side of roasted vegetables, and it was a perfect meal.
IL IL
[email protected]This was a great recipe! The sauce was easy to make and very flavorful. I loved the combination of garlic, lemon, and tuna. I will definitely be making this again.
Joy Blessing
[email protected]I made this dish for a dinner party last night, and it was a huge success! Everyone loved the unique flavor of the tuna sauce, and the lemon added a nice touch of brightness. I will definitely be making this again.
DJ
[email protected]This dish was a hit with my family! The kids loved the creamy sauce, and the adults enjoyed the zesty garlic flavor. I will definitely be adding this recipe to my regular rotation.
Samiha Ahmed
[email protected]I'm not a huge fan of tuna, but I thought I'd give this recipe a try. I'm glad I did! The sauce was creamy and flavorful, and the lemon really helped to brighten up the dish. I'll definitely be making this again.
Bros Mam
[email protected]This was a quick and easy recipe to follow, and the results were delicious! The tuna sauce was flavorful and zesty, and the lemon added a nice brightness to the dish. I served it with a side of roasted vegetables, and it was a perfect meal.