PENNE WITH CREAM, SMOKED SALMON, AND CHIVES
This is a rich and satisfying supper with wonderful flavors.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Time 25m
Number Of Ingredients 9
Steps:
- In a large pot of boiling salted water, cook pasta according to package instructions. Meanwhile, in a small saucepan, melt butter over medium. Add shallot; season with salt and pepper. Cook until soft, about 5 minutes. Add wine and cook until evaporated, about 5 minutes. Add cream; bring to a boil. Reserve 1/2 cup pasta water; drain pasta and return to pot. Add cream mixture to pasta pot, along with lemon juice, smoked salmon, and chives. If necessary, adjust consistency with reserved pasta water and season with salt and pepper.
Nutrition Facts : Fiber 3 g
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Maylind Icart
[email protected]Yum! This dish is delicious and easy to make. I will definitely be making it again.
Gayan Laksitha
[email protected]This pasta dish is so creamy and flavorful. The smoked salmon adds a nice touch of smokiness and the chives give it a fresh flavor.
Herbert F Warrender
[email protected]I love how quick and easy this dish is to make. It's perfect for a weeknight meal. And the leftovers are even better the next day!
Kudakwashe Mutero
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. The smoked salmon and chives add so much flavor to the dish.
Muhammad Ali Sohail
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavor of the smoked salmon and the creamy sauce. It was also very easy to make, which is always a bonus.
Deborah Douglas
[email protected]This pasta dish was a hit with my family! The combination of smoked salmon, cream, and chives was delicious, and the penne cooked perfectly. I will definitely be making this again.