PENNE WITH MARINARA SAUCE
Provided by Food Network Kitchen
Categories main-dish
Time 37m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Bring a large pot of cold water to a boil over high heat, then salt it generously. Add the penne and cook, stirring occasionally until al dente - tender but not mushy. Set a colander in the sink and drain the penne.
- Transfer the penne to the sauce and toss. Add the Parmesan, season with pepper, and stir to combine. Transfer to a serving bowl and garnish with the basil leaves, and serve. Pass more Parmesan at the table.
- Copyright 2003 Television Food Network, G.P. All rights reserved
- Heat the oil in a medium saucepan over medium-high heat. Add the onion and garlic, and cook stirring, until lightly browned, about 3 minutes. Add the tomatoes, their juice, and bring to a boil. Adjust the heat to maintain a simmer, and cook covered, for 10 minutes. Add the herbs and chopped fresh tomatoes, if using, and simmer for a few more minutes until fresh tomatoes are cooked through.
- Remove and discard the herb sprigs. Stir in the salt and season with pepper, to taste. Use now, store covered in the refrigerator for up to 3 days, or freeze for up to 2 months.
- Cook's note: For more texture add seeded chopped tomatoes at the end. Also add fresh chopped herbs for a fuller herb flavor.
- Yield: about 3 1/2 cups
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Sobuj Store
s.store@aol.comThis recipe is a must-try for any pasta lover! The marinara sauce is rich and flavorful, and the penne is cooked perfectly. You won't be disappointed.
Thabo Khanye
t_k19@hotmail.comI've made this recipe several times and it's always a hit with my family and friends. It's a delicious and easy-to-make dish that's perfect for any occasion.
Dorra Matoussi
dorra.matoussi@hotmail.co.ukThis recipe is a great way to get kids involved in the kitchen. My kids love helping me make the marinara sauce and they always enjoy eating the finished dish.
Ravdeep Lally
ravdeep_l75@gmail.comI love that this recipe is so customizable. I've added vegetables, cheese, and even sausage to the sauce. It's always delicious and it's a great way to use up whatever leftovers I have in the fridge.
Ava Jones
jones.a@hotmail.comThis recipe is a great way to use up leftover spaghetti sauce. I simply added some cooked penne to the sauce and heated it through. The results were delicious and it was a quick and easy meal.
Selasi Agbekey
a@hotmail.frI'm always looking for new and exciting pasta recipes, and this one definitely fits the bill! The marinara sauce is unique and flavorful, and the penne is cooked perfectly. This dish is sure to be a hit at your next dinner party.
Brayson Grange
braysongrange5@hotmail.comThis recipe is a lifesaver on busy weeknights! It's quick and easy to make, and the results are always delicious. I love that I can always count on this recipe to deliver a great meal.
sav aliana
s_aliana49@gmail.comI love this recipe because it's so versatile. I've used it to make penne with marinara sauce, spaghetti with meatballs, and even lasagna. The sauce is always flavorful and the pasta is always cooked perfectly.
will bruce
brucewill@yahoo.comI'm a beginner cook and this recipe was perfect for me! It was easy to follow and the results were delicious. The marinara sauce was flavorful and the penne was cooked perfectly. I will definitely be making this dish again.
Aqeeb Satti
s_aqeeb@gmail.comI made this recipe for my Italian grandmother and she gave it her seal of approval! The sauce was reminiscent of her own homemade marinara and the pasta was cooked perfectly. This recipe is a true winner.
Kabala Safi
safi66@aol.comThis recipe is a keeper! The marinara sauce is rich and flavorful, and the penne is cooked al dente. I love that this dish is so easy to make and it's always a hit with my family and friends.
Letitia Presley
presley17@gmail.comI've tried many penne with marinara sauce recipes, but this one is by far the best! The sauce is incredibly flavorful and the pasta is cooked perfectly. This dish is sure to please everyone at your table.
Arjish Khadka
a_khadka@gmail.comThis recipe was super easy to follow and the results were delicious! The marinara sauce was simple but packed with flavor. I served it over penne and it was a perfect weeknight meal.
Mohammed Ali (MUXI)
ma@hotmail.frI'm not a big fan of marinara sauce, but this recipe changed my mind! The sauce was so flavorful and tangy, and it paired perfectly with the penne. I will definitely be making this dish again.
All in one
all-i@aol.comI made this recipe for a dinner party and it was a huge success! Everyone loved the rich flavor of the marinara sauce and the penne was cooked al dente. I highly recommend this recipe.
Forhad Vai
forhad_vai@aol.comThis penne with marinara sauce was a hit with my family! The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this dish again.