3 of my most favorite things! This meal comes together fairly quickly, yet is elegant enough to serve to company.
Provided by skat5762
Categories Penne
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a large saucepot, cook pasta as label directs and then drain.
- Meanwhile, in a 12-inch skillet, heat 2 teaspoons of oil over medium-high heat.
- Add asparagus, salt and pepper and cook until asparagus is almost tender-crisp, about 5 minutes.
- Add shallot and remaining 1 teaspoon oil; cook, stirring constantly, two minutes longer.
- Add wine; heat to boiling over high heat.
- Stir in broth and heat to boiling.
- Arrange salmon slices in skillet; cover and cook until just opaque throughout, 2- 3 minutes.
- Remove skillet from heat and stir in tarragon.
- In a warmed serving bowl, toss pasta with asparagus mixture.
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Icyss Bracewell
[email protected]This dish is so easy to make and it's always a hit with my family.
DiscoMovilMartinez
[email protected]This is my new favorite pasta dish! I love the creamy sauce and the tender salmon.
Maria Cristina Lopez Rosales
[email protected]I made this dish for my friends and they loved it. They said it was the best salmon they've ever had.
Mr hRidoy Khan
[email protected]This is a great recipe for a special occasion dinner. It's easy to make and it's always a crowd-pleaser.
Dalayna Jones
[email protected]I love the combination of flavors in this dish. The salmon is rich and flavorful, the asparagus is crisp and tender, and the sauce is creamy and delicious.
Tommy Beech
[email protected]This dish is so easy to make and it's always a hit with my family.
Aniete Mac
[email protected]I used frozen salmon and asparagus and it turned out great.
jalil sadat
[email protected]I added a little bit of lemon zest to the sauce and it really brightened up the flavor.
Ozioko Rosemary
[email protected]This is a great recipe for a quick and easy weeknight meal. The salmon and asparagus cook in the same skillet, so there's less cleanup.
Somrat goni
[email protected]I love this recipe because it's so versatile. I've made it with different types of fish and vegetables, and it's always delicious.
penny “Penny cruiz” cruiz
[email protected]This pasta dish is so delicious and flavorful. The salmon is cooked perfectly and the asparagus is crisp and tender. The sauce is creamy and rich, and the sundried tomatoes add a nice tang.
Bafana Phutha
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's a great weeknight meal because it's quick and easy to make.
Alejandro Zarate
[email protected]This is my new favorite pasta dish! The combination of salmon, asparagus, and sundried tomatoes is perfect. I love that it's a one-pot meal, too.
Saith Mubashar
[email protected]I made this dish for a dinner party and it was a huge success. Everyone raved about the flavor and how easy it was to make. I will definitely be making this again.
cshajur
[email protected]This penne with salmon and asparagus was a hit with my family! The salmon was cooked perfectly and the asparagus was crisp and flavorful. The sauce was creamy and delicious, and the whole dish came together in just 30 minutes.