PENNE WITH SHRIMP AND HERBED CREAM SAUCE (GIADA)
Make and share this Penne With Shrimp and Herbed Cream Sauce (Giada) recipe from Food.com.
Provided by aronsinvest
Categories Penne
Time 30m
Yield 4
Number Of Ingredients 14
Steps:
- Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite, stirring occasionally, about 8 to 10 minutes. Drain the pasta and set aside.
- In a large skillet, heat the oil over medium-high heat. Add the shrimp, garlic, 1/2 teaspoon of salt, and 1/2 teaspoon of pepper. Cook, stirring frequently until the shrimp turn pink and is cooked through, about 3 minutes. Using a slotted spoon, remove the shrimp and set aside.
- Add the tomatoes, 1/4 cup basil, 1/4 cup parsley, and the red pepper flakes. Cook for 2 minutes, stirring constantly. Add the wine, clam juice, and heavy cream. Bring the mixture to a boil. Reduce the heat to medium-low and simmer for 7 to 8 minutes until the sauce thickens. Add 1/4 cup of the Parmesan, the cooked shrimp, the cooked pasta, and the remaining herbs. Toss together until all ingredients are coated. Season, to taste, with salt and pepper.
- Transfer the pasta to a large serving bowl. Sprinkle with the remaining cheese and serve immediately.
Nutrition Facts : Calories 943.2, Fat 38.3, SaturatedFat 15.1, Cholesterol 244.9, Sodium 684.6, Carbohydrate 103.3, Fiber 14.6, Sugar 4.5, Protein 39.1
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Habiba Siraj
[email protected]This dish was a bit too rich for my taste, but it was still very good. The shrimp were cooked perfectly and the sauce was very flavorful.
United Server
[email protected]This dish is always a hit with my guests. The shrimp are always cooked perfectly and the sauce is so creamy and flavorful. I highly recommend this recipe.
david mckeeman
[email protected]This is one of my favorite pasta dishes. The shrimp are always cooked perfectly and the sauce is so flavorful. I love to serve this dish with a side of roasted vegetables.
Nasir Jutt
[email protected]This dish was easy to make and very tasty. The sauce was creamy and flavorful, and the shrimp were cooked perfectly.
Hamza Musa
[email protected]I followed the recipe exactly and the dish turned out perfectly. The sauce was creamy and flavorful, and the shrimp were cooked just right. I would definitely recommend this recipe.
Badhar Afridi
[email protected]This dish was a bit too rich for my taste, but it was still very good. The shrimp were cooked perfectly and the sauce was very flavorful.
Fadding Shadows
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood, but I'm so glad I did! The shrimp were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Shanaberwari Berwari
[email protected]This dish was easy to make and very tasty. The sauce was creamy and flavorful, and the shrimp were cooked perfectly.
Marissa Scanlon
[email protected]I love Giada's recipes and this one was no exception. The penne with shrimp and herbed cream sauce was delicious. I especially liked the addition of the lemon zest, which gave the dish a bright and fresh flavor.
Hyper 555 Gamers
[email protected]I followed the recipe exactly and the dish turned out great. The sauce was creamy and flavorful, and the shrimp were cooked just right.
Lindsey Lopez
[email protected]This pasta dish was a hit with my family! The shrimp were cooked perfectly and the herbed cream sauce was so flavorful. I will definitely be making this again.