This goes together so easily for a quick week day dinner. Flavor combination was just right for us. Cook time does not include the marinade.
Provided by Nimz_
Categories Steak
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Combine soy sauce, garlic and pepper flakes in medium bowl.
- Cut beef lengthwise in half, then crosswise into thin slices.
- Toss beef with soy sauce mixture and marinade for at least 30 minutes (or overnight).
- Heat wok or large skillet over medium-high heat.
- Add 1 tablespoon oil and heat until hot.
- Add half of beef mixture.
- Stir-fry until beef is barely pink in center.
- Remove.
- Repeat with remaining beef mixture.
- Remove and set aside.
- Heat remaining 1 tablespoon oil in wok and add bell peppers and onion.
- Reduce heat to medium.
- Stir-fry 6-7 minutes until vegetables are crisp-tender.
- Add stir-fry sauce and wine.
- Stir-fry 2 minutes or until heated through.
- Return beef along with any accumulated juices to wok and heat through.
- Sprinkle with parsley and serve over rice, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #beef #asian #dietary #low-carb #low-in-something #meat #steaks
You'll also love
Kenisha McKay
[email protected]I'm not usually a fan of pepper beef, but this recipe changed my mind. It's amazing!
Nazrul FF
[email protected]This dish is pure perfection. Thank you for sharing this recipe!
Nqobile Nkosi
[email protected]This recipe is a game-changer. I'll never make pepper beef any other way.
Lukyamuzi Paul
[email protected]I'm so glad I found this recipe. It's a keeper!
Randolph Martin
[email protected]This dish is a must-try. You won't be disappointed.
Yusf Kalare
[email protected]I highly recommend this recipe. It's delicious and easy to make.
Mary Nannyonga
[email protected]This recipe is a winner! I'll definitely be making it again.
Maxamad Cabdi
[email protected]I've made this dish several times and it's always a hit. It's my go-to recipe for pepper beef.
Supriya Ghosh
[email protected]This recipe is easy to follow and the results are delicious. I love the fact that it's a one-pot meal.
Hack Devo
[email protected]I made this dish for a party and it was a huge success. Everyone loved it! The beef was tender and the sauce was delicious.
Lady Ann Escobar
[email protected]This recipe is a keeper! The beef was so tender and the sauce was flavorful. I served it over rice and it was a hit with my family.
kayden moonsamy
[email protected]I followed the recipe exactly and the dish turned out perfectly. The beef was tender and the sauce was delicious. I will definitely be making this again.
Daglaus Ssonko
[email protected]This was a great recipe. I made it for dinner last night and my family loved it. The beef was tender and juicy, and the sauce was flavorful.
Rashid Ali Rajpoot
[email protected]I've made this dish several times and it's always a hit. The beef is always tender and the sauce is flavorful. I highly recommend this recipe.
Zozo Bdair
[email protected]This recipe is easy to follow and the results are delicious. I love the combination of flavors in the sauce.
Rabiya Rabiya
[email protected]I made this dish last night and it was amazing! The beef was so tender and the sauce was perfect. I will definitely be making this again.
Muhammad Bin shakeel
[email protected]This pepper beef recipe is a winner! The beef was tender and flavorful, and the sauce was delicious. I served it over rice, and it was a hit with my family.