Preparation can be done a day ahead of time to save time in the kitchen and be with your company!
Provided by Joe Canino
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Yield 4
Number Of Ingredients 10
Steps:
- In a large skillet, heat oil. Saute red bell peppers and onions until they begin to soften. Remove from skillet with a slotted spoon and set aside. Add cubed chicken to skillet and brown lightly. Add garlic and ground red pepper. Reduce heat slightly and saute, covered, for 1 to 2 minutes, until garlic is golden brown.
- Using a wooden spoon, add lemon juice, stirring to break up particles on bottom of skillet (deglazing). Add butter/margarine, stirring and blending well into the sauce. Return bell pepper and onion to skillet, stir all together and add parsley. Season with salt and pepper to taste and serve.
Nutrition Facts : Calories 420.4 calories, Carbohydrate 22.1 g, Cholesterol 114.1 mg, Fat 18.6 g, Fiber 5.3 g, Protein 42.2 g, SaturatedFat 5.6 g, Sodium 162.6 mg, Sugar 9.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #cuisine #preparation #main-dish #european #italian #dietary #low-sodium #low-carb #low-in-something
You'll also love
THE HQ
[email protected]This was a delicious dish! The chicken was tender and juicy, and the sauce was flavorful and tangy. I served it over pasta and it was a hit with my family.
Kwanele Sibandze
[email protected]I've tried this recipe a few times now and it's always a hit. The chicken is always tender and juicy, and the sauce is so flavorful.
Jerry Zoé
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Mustafa Dogar
[email protected]This recipe was easy to follow and the dish turned out great. The chicken was cooked perfectly and the sauce was delicious.
Tichaona Joackim Mabheka
[email protected]I'm not a huge fan of chicken, but this dish was surprisingly good. The sauce was tangy and flavorful, and the chicken was tender and juicy.
kholil molla
[email protected]This was a great way to change up my usual chicken dinner routine. The sauce was especially delicious.
Fakher Alam
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is so flavorful. I've made it several times now and it's always a hit.
Kian Mcgoldrick
[email protected]This dish was easy to make and turned out great! The chicken was tender and the sauce was flavorful. I served it over rice and it was a delicious meal.
Sphume Mzizie
[email protected]This was a great recipe! The chicken was juicy and flavorful, and the sauce was tangy and delicious. I served it over pasta and it was a hit with my family. I will definitely be making this again.
Qais Rana
[email protected]I made this for dinner last night and it was delicious! The chicken was tender and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.
Cheryl Walstroom
[email protected]Wow! This dish was amazing. The chicken was perfectly cooked and the sauce was so flavorful. I loved the combination of the sweet and sour flavors. It was a hit with my guests and I will definitely be making it again.
emrul emon
[email protected]This pepper chicken piccata was an absolute delight! The chicken was tender and juicy, and the sauce was tangy and flavorful. I served it over pasta, and it was a hit with my family. I will definitely be making this again.