PEPPER JACK CHEESE QUICK BREAD
In 10 minutes, you can have this savory quick bread baking in the oven. The zesty aroma and flavor is unbeatable.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 1h30m
Yield 16
Number Of Ingredients 9
Steps:
- Heat oven to 350°. Lightly grease bottom only of loaf pan, 9x5x3 or 8 1/2x4 1/2x2 1/2 inches, with shortening or spray bottom with cooking spray.
- Stir together flour, cheese, sugar, baking powder, baking soda and salt in medium bowl. Stir in remaining ingredients just until moistened (batter will be lumpy). Spread in pan.
- Bake 35 to 45 minutes or until golden brown and toothpick inserted in center comes out clean. Cool 5 minutes; run knife around edges of pan to loosen. Remove from pan to wire rack. Cool 30 minutes before slicing.
Nutrition Facts : Calories 125, Carbohydrate 13 g, Cholesterol 40 mg, Fat 1, Fiber 0 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Slice, Sodium 220 mg
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mamun
[email protected]I added some chopped green chiles to this bread, and it gave it a nice extra kick. I also used a sharp cheddar cheese instead of pepper jack, and it was still delicious.
Hridoy Singha
[email protected]I made this bread with a gluten-free flour blend, and it turned out great! It was just as moist and flavorful as the regular version. I'm so glad I found this recipe.
Afran Shakil
[email protected]This bread was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat. I think it would be great to serve with a bowl of chili.
Kyle Brown
[email protected]I'm not a huge fan of pepper jack cheese, but I loved this bread! The cheese was melted and gooey, and the peppers added a nice flavor. I will definitely be making this again.
Rambiswash Yadav
[email protected]This bread is so easy to make, and it's always a hit at potlucks. I usually double the recipe so I can have some to freeze.
Katelyn Pooley
[email protected]I added some chopped green chiles to this bread, and it gave it a nice extra kick. I also used a sharp cheddar cheese instead of pepper jack, and it was still delicious.
Musa Proters
[email protected]I made this bread with a gluten-free flour blend, and it turned out great! It was just as moist and flavorful as the regular version. I'm so glad I found this recipe.
Mame Miteku
[email protected]This bread was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat. I think it would be great to serve with a bowl of chili.
Imrana Auwal
[email protected]I'm not usually a fan of pepper jack cheese, but I loved this bread! The cheese was melted and gooey, and the peppers added a nice flavor. I will definitely be making this again.
kiyah Burgess
[email protected]This is the best pepper jack cheese quick bread I've ever had! It's so moist and flavorful. I love the way the cheese and peppers complement each other. It's the perfect bread to serve at a party or potluck.
David Vita
[email protected]This bread is delicious! It's so easy to make and it's always a hit. I love the way the cheese and peppers melt together in the bread.
cool fortnite channel
[email protected]I love this bread! It's so moist and flavorful. I love the way the cheese and peppers melt together in the bread. It's the perfect comfort food for a cold day.
Joseph Davidson
[email protected]This bread is amazing! It's so easy to make and it's so delicious. I love the way the cheese and peppers complement each other. It's the perfect bread to serve at a party or potluck.
Aa gg
[email protected]I've made this bread several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love the way the cheese and peppers melt together in the bread.
Franco
[email protected]This bread is so moist and flavorful. I love the way the cheese melts in my mouth. It's the perfect comfort food for a cold day.
Muhammad Nazir
[email protected]I love the flavor of this bread! The pepper jack cheese gives it a nice spicy kick, and the peppers add a bit of sweetness. It's the perfect bread to serve for breakfast, lunch, or dinner.
Kavahn
[email protected]This bread is so easy to make, and it always turns out perfectly. I love that I can just throw all the ingredients in a bowl and mix them together. It's also a great way to use up leftover pepper jack cheese.
charlie bufton
[email protected]I made this bread for a party and it was a huge hit! Everyone loved it, and I was asked for the recipe several times. It's a great bread to serve with soups or salads, or just by itself as a snack.
Roshan Tmg
[email protected]This pepper jack cheese quick bread is a keeper! It's so easy to make and it's absolutely delicious. I loved the combination of the cheese and the peppers, and the bread was so moist and flavorful. I will definitely be making this again soon.