PEPPER-JACK MEATLOAF
I had some leftover Pepper-Jack cheese from a picnic which we didn't use. My family will not eat this cheese on sandwiches or burger so I thought I'd try making a meat loaf with it. Oh my this was a good combination of ingredients!
Provided by Amy H.
Categories Beef
Time 1h30m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 350°F.
- 2. In large bowl, thoroughly combine all ingredients except cheese slices.
- 3. Spray a 2-1/2-Quart Oval Casserole Dish or large loaf pan lightly with cooking spray. Turn meat mixture into casserole and mold into a loaf shape.
- 4. Bake 1 hour then layer pepper-jack cheese over top and bake for another 10 minutes. Meatloaf should not be pink in center and the juices should show no pink color. Let stand 5 minutes; drain off any grease before slicing.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Biplob Kumar
[email protected]Not my favorite meatloaf recipe, but it was still good.
Shoaib Raza
[email protected]Meh.
Hemel Samsung
[email protected]This meatloaf was really bland. I was disappointed because I love pepper jack cheese. I think I'll try a different recipe next time.
Sy'Jones
[email protected]This meatloaf was a little dry, but the flavor was good. I think I would add some more moisture to it next time, maybe with some extra Worcestershire sauce or ketchup.
Justin Volmer
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind! The pepper jack cheese and the spices gave it a really great flavor. I'll definitely be making this again.
Dhaka Family food
[email protected]This meatloaf was super easy to make and it tasted amazing! I loved the combination of flavors and the pepper jack cheese added a nice touch. I will definitely be making this again.
marialuz Almaraz
[email protected]I followed the recipe exactly and it turned out great! The meatloaf was cooked perfectly and the pepper jack cheese melted beautifully. I served it with mashed potatoes and green beans and it was a delicious meal.
Samuel Oyihoma
[email protected]This meatloaf was delicious! The pepper jack cheese gave it a nice kick and the spices were perfect. I will definitely be making this again.
Md Khurshed
[email protected]Not my favorite meatloaf recipe, but it was still good.
Katlego Moikwatlhai
[email protected]Meh.
Chandra Lama
[email protected]This meatloaf was really bland. I was disappointed because I love pepper jack cheese. I think I'll try a different recipe next time.
Ofentse Selepe
[email protected]This meatloaf was a little dry, but the flavor was good. I think I would add some more moisture to it next time, maybe with some extra Worcestershire sauce or ketchup.
sulaiman khan
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind! The pepper jack cheese and the spices gave it a really great flavor. I'll definitely be making this again.
Jaydan Shepherd
[email protected]This meatloaf was super easy to make and it tasted amazing! I loved the combination of flavors and the pepper jack cheese added a nice touch. I will definitely be making this again.
Sagor Dhar
[email protected]I followed the recipe exactly and it turned out great! The meatloaf was cooked perfectly and the pepper jack cheese gave it a nice kick. I served it with mashed potatoes and green beans and it was a delicious meal.
Ronnie Ruvalcaba
[email protected]This pepper jack meatloaf was a hit with my family! It was moist, flavorful, and had just the right amount of spice. I will definitely be making this again.