PEPPER STEAK WITH RICE
I first had this for dinner at the house of a good friend and it was delicious! That was at least 10 or more years ago and I still make it for my family and company, too.
Provided by bert2421
Categories Meat
Time 1h
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Method: While rice is cooking, pound meat to 1/4" thickness.
- (I use sandwich steaks, inside or outside round as it eliminates the need for pounding.) Sprinkle meat with paprika and allow to stand while preparing other ingredients.
- Using a large skillet, brown meat in butter.
- Add garlic and broth and simmer covered for 30 minutes.
- Stir in onions and green peppers.
- Cover and cook 5 minutes more.
- Blend cornstarch, water and soy sauce.
- Stir into meat mixture.
- Cook, stirring until clear and thickened- about 2 minutes.
- Add tomatoes and stir gently.
- Serve over fluffy rice.
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[email protected]I'm not a big fan of steak, but this recipe changed my mind. The steak was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Jito Khan
[email protected]I love this recipe! The steak is always tender and flavorful, and the sauce is delicious. I've made it several times, and it's always a hit with my family and friends.
Suzelle Edwards
[email protected]This recipe was easy to follow, and the results were amazing. The steak was cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Hola_Galaxy
[email protected]I made this recipe for my family, and they loved it! The steak was tender and flavorful, and the sauce was delicious. I served it over rice, and it was a perfect meal.
william Naomi
[email protected]This was a great recipe. The steak was cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Nalubega Babrah
[email protected]I followed the recipe exactly, and the steak turned out perfectly. The sauce was also delicious. I would definitely make this again.
ishan hureekaduwa
[email protected]This recipe is a keeper! The steak was tender and juicy, and the sauce was flavorful and rich. I served it over rice, and it was a delicious and satisfying meal.
RIVER Meredith
[email protected]I love how versatile this recipe is. I've made it with different cuts of steak, and it's always turned out great. I also like to add different vegetables to the sauce, such as bell peppers and onions.
Saad Raja
[email protected]This is now my go-to recipe for pepper steak. It's so easy to make, and the results are always amazing. The steak is always cooked perfectly, and the sauce is rich and flavorful.
Maham Zaib
[email protected]This pepper steak recipe was a hit with my family! The steak was tender and flavorful, and the sauce was delicious. I served it over rice, and it was the perfect comfort food for a cold night.